- Cedars-Sinai (Beverly Hills, CA)
- …assigned. Will be encouraged to develop and implement the training program and lead all aspects of the building, testing, and maintenance of a well-designed training ... and that update training is provided. + Assists the Lead Trainer and Training Manager with training plans for...configures, and tests the training environment to mirror the production environment system, including the inclusion of upgrades, fixes,… more
- Stanford University (Stanford, CA)
- …school, and university forward. Stanford University is seeking an Administrative Associate 4 to Provide complex administrative or operational support with minimal ... and events, including arranging with vendors for services, overseeing the production and distribution of materials, administering logistics, and managing event… more
- Compass Group, North America (Alameda, CA)
- …Sr. Director of Dining Services** is responsible for overseeing the day to day Foodservice operations. You will manage and lead a team of employees, and ... food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Knowledge...Time Off (varies by site/state) + Personal Leave + Associate Shopping Program + Health and Wellness Programs +… more
- Compass Group, North America (Los Angeles, CA)
- …operational excellence of high-volume catering. You will supervise a team, running day -to- day culinary operations, from menu creation to execution, while ... our uncompromising standards for quality and presentation. **Key Responsibilities** + Lead the cafe and catering culinary operations, ensuring exceptional quality… more
- Compass Group, North America (Mountain View, CA)
- …to a culture of workplace health and safety, which you will champion every day ! As the Sous Chef, you will set the standard for responsible practices, ensuring ... become an integral part of our philosophy! **Key Responsibilities:** + Lead Food&Workplace Safety: Rigorously manage workplace and food safety standards, including… more
- Compass Group, North America (Sunnyvale, CA)
- …to a culture of workplace health and safety, which you will champion every day ! As the Sous Chef, you will set the standard for responsible practices, ensuring ... and become an integral part of our philosophy! **Key Responsibilities:** + Lead Food&Workplace Safety: manage workplace and food safety standards, including allergen… more
- Acosta Group (California City, CA)
- …through a pipeline of opportunities delivered **RESPONSIBILITIES** **Essential Functions:** + Lead efforts to drive awareness and sales of Google Nest thermostats ... internal team stakeholders, provide guidance and ensure consistency in day -to- day activities of the field sales team....+ retail media and field marketing, to design and production . With a 35+ year history, Mosaic has office… more
- Compass Group, North America (Los Angeles, CA)
- …Working as a **Director of Dining Services** , you are responsible for overseeing day -to- day operations for a dining account. You will manage and lead ... five years of foodservice operation experience + High volume production and catering experience is essential + Previous experience...Off + Holiday Time Off (varies by site/state) + Associate Shopping Program + Health and Wellness Programs +… more
- Compass Group, North America (Irvine, CA)
- …Sr. Director of Dining Services** is responsible for overseeing the day to day Foodservice operations. You will manage and lead a team of employees, and ... food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Knowledge...Time Off (varies by site/state) + Personal Leave + Associate Shopping Program + Health and Wellness Programs +… more
- Sodexo (San Jose, CA)
- …the daily experience of patients, staff, and visitors. In this role, you'll lead a passionate team dedicated to delivering exceptional food service in a fast-paced ... your opportunity. **What You'll Do** + have oversight of day -to- day operations; + successfully coordinate all required...and the ability to work collaboratively; + have culinary production experience and a strong background in safety and… more