• Executive Chef I

    Compass Group, North America (Palo Alto, CA)
    …daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality ... by following safety&sanitation protocols. **Leading Culinary Operation:** + Lead daily culinary production in preparation and production of meals, food quality… more
    Compass Group, North America (08/15/25)
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  • Executive Chef

    Compass Group, North America (Los Angeles, CA)
    …daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality ... by following safety&sanitation protocols. **Leading Culinary Operation:** + Lead daily culinary production in preparation and production of meals, food quality… more
    Compass Group, North America (08/15/25)
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  • Sushi Chef (Full Time)

    Compass Group, North America (Pleasanton, CA)
    Restaurant Associates + We have an opening for a full time **SUSHI CHEF ** position. + **Location:** Workday - 6000 Stoneridge Mall Road, Pleasanton, CA 94588. _Note: ... high-level knife skills and special skills associated with sushi prep, production and presentation. + Stores foods in designated areas following corporate,… more
    Compass Group, North America (08/15/25)
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  • Executive Chef 2

    Sodexo (Laguna Woods, CA)
    **Role Overview** Sodexo is seeking a **Executive Chef ** to join our team of professionals at our prestigious client **The Towers at Laguna Woods in Laguna Woods, ... hands-on OPS role requiring previous experience managing upscale food production , with retail & fine dining menu knowledge. This...technical training and expertise, coaching and leadership to the production team while working side by side in the… more
    Sodexo (08/07/25)
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  • Sous Chef

    ARAMARK (San Jose, CA)
    …The Culinary Supervisor will coordinate, plan, participate, and supervise the production , preparation, and presentation of food for a designated unit. ... apply to the opportunity. **Job Responsibilities** Supervise and participate in the production , preparation, and presentation of all foods for unit(s) as assigned by… more
    ARAMARK (08/29/25)
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  • Chef de Cuisine - Amazon

    Compass Group, North America (Santa Clara, CA)
    …high standards in food quality, safety, and presentation. Supports the Executive Chef and may lead the department in their absence. **Key Responsibilities:** + ... Oversee daily kitchen operations and food production + Maintain compliance with HACCP and sanitation standards...management experience + Strong background in catering and high-volume production + Knowledge of food trends, cost control, and… more
    Compass Group, North America (08/22/25)
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  • Sous Chef

    Marriott (Los Angeles, CA)
    …compliance with all Food & Beverage policies, standards and procedures. * Estimates daily production needs on a weekly basis and communicates production needs to ... kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods of all types, either on a regular basis or… more
    Marriott (08/20/25)
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  • Executive Sous Chef

    Compass Group, North America (Stanford, CA)
    …**Job Summary** Bring flavor and finesse to every plate! As Executive Sous Chef for Levy at Stanford University, you'll help lead back-of-house operations with ... creativity, precision, and consistency. You'll support daily culinary production , uphold Levy's standards, and help mentor a high-performing kitchen team.… more
    Compass Group, North America (08/15/25)
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  • Executive Chef - ByteDance

    Compass Group, North America (San Jose, CA)
    …translates into exciting opportunities for our people! **Job Summary** As the Executive Chef , you will lead all culinary operations for the ByteDance dining program. ... driving excellence across all kitchen operations. **Key Responsibilities** + Oversee food production and culinary execution for the account + Manage food and labor… more
    Compass Group, North America (08/15/25)
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  • Seasonal Sous Pastry Chef

    Marriott (Newport Beach, CA)
    …Performs all duties of kitchen managers and associates as necessary. * Estimates daily production needs on a weekly basis and communicates production needs to ... kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality products, presentations and flavor. * Ensures compliance… more
    Marriott (08/14/25)
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