- Compass Group, North America (New York, NY)
- …with customers, guests and Client as well as other departments + Works with the Chef and management team in creating menus and providing top quality food + Rolls out ... preferred + Five years of foodservice operation experience + High volume production and catering experience is essential + Previous experience managing a budget… more
- Compass Group, North America (New York, NY)
- …quality improvement, sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering associates in service techniques, ... knowledge of food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation. + Financial, budgetary, accounting and… more
- Compass Group, North America (Brooklyn, NY)
- …quality improvement, sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering associates in service techniques, ... knowledge of food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation. + Financial, budgetary, accounting and… more
- Compass Group, North America (New York, NY)
- …with customers, guests and client as well as other departments + Work with the Chef and management team in creating menus and providing top quality food + Oversee ... + Three to five years of foodservice operation experience + High volume production and catering experience is essential + Previous experience managing a budget +… more
- Compass Group, North America (New Rochelle, NY)
- …excellent relationships with clients, students, and the campus community Works with the Chef and management team in creating nutritious and top quality food for the ... knowledge of food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation Experienced with computers; to include… more
- Compass Group, North America (New York, NY)
- …Maintain excellent relationships with customers, guests, and clients + Collaborate with the Chef and management team to build menus and deliver top-quality food + ... of foodservice operation experience in a similar position + Demonstrated experience in production and catering + Previous experience in budget management + A desire… more
- Compass Group, North America (New York, NY)
- …with customers, guests and client as well as other departments + Work with the Chef and management team in creating menus and providing top quality food + Oversee ... + Three to five years of foodservice operation experience + High volume production and catering experience is essential + Previous experience managing a budget +… more
- Compass Group, North America (Garden City, NY)
- …with customers, guests and Client as well as other departments + Works with the Chef and management team in creating menus and providing top quality food + Rolls out ... preferred + Five years of foodservice operation experience + High volume production and catering experience is essential + Previous experience managing a budget… more
- Compass Group, North America (Bronx, NY)
- …and loss and budgeting as it pertains to this account. + Works with the Chef and management team in creating menus and providing top quality food. + Assists in ... Some knowledge of food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation. + Communication skills both written… more
- Compass Group, North America (New York, NY)
- …quality improvement, sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering associates in service techniques, ... knowledge of food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation. + Financial, budgetary, accounting and… more