- Sage Hospitality Group (Philadelphia, PA)
- …in the creation and recommends menu changes. Recommends and implements procedural/ production changes. Position reports to the Executive Chef . ... for you. **Job Overview** Coordinate, plan and supervise the production , plating and presentation of the food at all...All these functions are essential because of the heavy production associated with Banquets. Items include food, small equipment,… more
- Compass Group, North America (Lancaster, PA)
- Unidine Position Title: Sous Chef - Lancaster, PA Salary: $55,000 - $60,000 Other Forms of Compensation: Merit Increase Think Fresh! Lead with Excellence! An ... team! Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Must… more
- Mohegan Sun (Wilkes Barre, PA)
- …EMPLOYEE, PLEASE NAVIGATE TO THE INTERNAL JOB POSTING USING THIS LINK: Job Duties The Chef De Partie is responsible for supporting the Sous Chef and culinary ... their area of responsibility. Ability to estimate/forecast the daily production needs and check quality of raw and cooked...food items in the outlet. Consults daily with Sous Chef and Executive chef on daily requirements,… more
- Compass Group, North America (Philadelphia, PA)
- Bon Appetit + We are hiring immediately for a SOUS CHEF position. + Location: 3650 Chestnut St. Philadelphia PA 19104. Note: online applications accepted only. + ... may include evenings and weekends. + Details: The Sous Chef assists the Executive Chef in managing...food and industry trends with a focus on quality, production , sanitation, safety, food cost controls, and presentation. +… more
- Compass Group, North America (Pittsburgh, PA)
- Culinaire Culinaire + We have an opening for full and part time SOUS CHEF positions. + Location: Greer Cabaret - 655 Penn Avenue, Pittsburgh, PA 15522 Note: online ... details upon interview. + Requirement: 2 years of Sous Chef experience required. + Pay Rate: $23.00 to $25.00...+ Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on… more
- Compass Group, North America (Scranton, PA)
- Gourmet + We are hiring immediately for a full time SOUS CHEF position. + Location: Marywood University - 2300 Adams Avenue, Scranton, PA 18509 Note: online ... weekends required. More details upon interview. + Requirement: Sous Chef and or Kitchen Manager experience required. + Pay...+ Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on… more
- Compass Group, North America (Pittsburgh, PA)
- …geographic regions. Join CulinArt Group at Point Park University As a Senior Sous Chef , you will be responsible for assisting in the successful operation of the ... responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. Key… more
- Compass Group, North America (Pittsburgh, PA)
- …17,000 professional food service team members. Job Summary Working as the Sous Chef , you will be responsible for the successful operation of the Culinary Department ... may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Must… more
- Compass Group, North America (Scranton, PA)
- …for every motivated Fresh Ideas team member! Job Summary Working as the Sous Chef , you will be responsible for the successful operation of the Culinary Department in ... may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Must… more
- Compass Group, North America (Philadelphia, PA)
- …career where you can flourish. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the Culinary Department for ... may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Must… more