• Chef de Cuisine

    Omni Hotels (Fort Worth, TX)
    …team! Job Description To provide technical and administrative assistance to the Executive Chef and ensures effective operation of the outlet kitchen .He will ensure ... have relevant experience in upscale/luxury hotels. Responsibilities . Monitor daily production , preparation and presentation of all food for the hotel's… more
    Omni Hotels (08/14/25)
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  • Chef Manager- Frenship ISD

    ARAMARK (Friendship, TX)
    …Aramark Student Nutrition (https://www.aramark.com/industries/education/k-12-student-nutrition) . We know that a Chef ?s job isn?t only about the food. It takes ... dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best...+ Select and develop recipes as well as standardize production recipes to ensure consistent quality + Establish presentation… more
    ARAMARK (08/08/25)
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  • Sushi Chef de Cuisine

    Nova Hospitality (Austin, TX)
    We are currently seeking a Sushi Chef de Cuisine to join us in creating a true culinary destination. You will collaborate in creating unique memorable dishes while ... select and develop recipes; execute pre established recipes; standardize production recipes to ensure consistent quality and establish presentation.../ leadership role in a sushi kitchen; Head Sushi Chef or Sous Chef preferred + Must… more
    Nova Hospitality (08/07/25)
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  • Chef Manager

    ARAMARK (Frisco, TX)
    **Job Description** Aramark Healthcare+ is seeking candidates for a Chef Manager position at Baylor Scott & White Medical Center - Centennial, a 118 bed hospital ... located in Frisco, TX. The Chef Manager is responsible for developing and executing culinary...and tastes. Oversees and manages culinary operations to meet production , presentation, and service standards. Applies culinary techniques to… more
    ARAMARK (08/22/25)
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  • Chef Manager

    ARAMARK (Wichita Falls, TX)
    …join their team at **United Regional Health** in **Witchita Falls, TX** . The ** Chef Manager** will plan food production according to ARAMARK?s procedures and ... daily operation. 2. Design menu, prepare order and work out the food production procedure in accordance client and account manager?s requirement. 3. Lead the whole… more
    ARAMARK (08/08/25)
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  • Executive Chef I

    Compass Group, North America (Corpus Christi, TX)
    Unidine **Position Title: EXECUTIVE CHEF I** **Salary:** **$70,000 - $75,000** **Other Forms of Compensation:** Relocation Assistance + Benefits Think Fresh! Lead ... daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality… more
    Compass Group, North America (08/29/25)
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  • Executive Chef 2

    Sodexo (Stephenville, TX)
    **Role Overview** Sodexo is seeking an **Executive Chef 2** to lead Catering and Culinary operations under the guidance of the Executive Chef 3 at **Tarleton ... Retail, and Catering Operations. The role will also include managing food production systems, food safety and sanitation, team management, and other various duties.… more
    Sodexo (08/20/25)
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  • Sous Chef

    Compass Group, North America (Austin, TX)
    …we don't have good people, it won't get you very far."** **Job Summary** As **Sous Chef ** , you will play a key role in managing the daily operations of a ... high-volume, guest-focused environment. **Key Responsibilities** + Partner with the Executive Chef to lead all aspects of culinary operations, including food… more
    Compass Group, North America (08/26/25)
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  • Campus Executive Chef - University of Texas…

    Compass Group, North America (Odessa, TX)
    …and MUCH MORE! Chartwells Higher Education is seeking a dynamic **CAMPUS DINING Executive Chef ** to join our team at The University of Texas Permian Basin in Odessa, ... driving the success of our campus dining program. The Campus Executive Chef will oversee all culinary operations, including menu development and food preparation.… more
    Compass Group, North America (08/26/25)
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  • Sous Chef

    ARAMARK (Southlake, TX)
    …Sous Chef will coordinate, plan, participate, and supervise the production , preparation, and presentation of food for a designated unit. **Job Responsibilities** ... Supervise and participate in the production , preparation, and presentation of all foods for unit(s)...foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is… more
    ARAMARK (08/26/25)
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