• Executive Chef II

    Compass Group, North America (San Antonio, TX)
    …daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality ... by following safety&sanitation protocols. **Leading Culinary Operation:** + Lead daily culinary production in preparation and production of meals, food quality… more
    Compass Group, North America (08/15/25)
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  • Chef (Full Time And Part Time)

    Compass Group, North America (San Angelo, TX)
    …State University + We are hiring immediately for full time and part time ** CHEF ** positions. + **Address** : 1910 Rosemont Drive, Houston Harte C, San Angelo, TX ... Summary** **Summary:** Directs, coordinates and evaluates assigned kitchen, food production and food-service associates. **Essential Duties and Responsibilities:** +… more
    Compass Group, North America (08/15/25)
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  • Executive Chef 2

    Sodexo (Austin, TX)
    **Role Overview** Sodexo is seeking an **Executive Chef 2** for **Concordia University** , located in **Austin, TX** . We are in search of a passionate, talented, ... for purchasing, menu compliance, inventory, food cost analysis and food production forecasting + ensure Sodexo Culinary standards including recipe compliance and… more
    Sodexo (08/13/25)
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  • Sous Chef

    Marriott (Dallas, TX)
    …compliance with all Food & Beverage policies, standards and procedures. * Estimates daily production needs on a weekly basis and communicates production needs to ... kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods of all types, either on a regular basis or… more
    Marriott (08/08/25)
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  • Sous Chef

    Marriott (Houston, TX)
    …compliance with all Food & Beverage policies, standards and procedures. * Estimates daily production needs on a weekly basis and communicates production needs to ... kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods of all types, either on a regular basis or… more
    Marriott (07/25/25)
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  • Restaurant Sous Chef

    Marriott (Dallas, TX)
    …compliance with all Food & Beverage policies, standards and procedures. * Estimates daily production needs on a weekly basis and communicates production needs to ... kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods of all types, either on a regular basis or… more
    Marriott (07/18/25)
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  • Executive Chef - Columbus, GA

    Compass Group, North America (San Antonio, TX)
    …food service team members. **Job Summary** **Job Summary:** Working as an **Executive Chef ** , you are responsible for overseeing all culinary functions for a dining ... + Three to five years of culinary management experience + High volume production and catering experience is essential + Previous experience managing cost controls +… more
    Compass Group, North America (09/01/25)
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  • Chef Mgr

    Compass Group, North America (Corpus Christi, TX)
    …a _Great Opportunity_ to join a great company. We are seeking a growth minded ** Chef Manager** for our growing business. In this role you will be responsible for the ... knowledge of food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Experience with exposition cooking… more
    Compass Group, North America (08/27/25)
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  • Chef de Cuisine - Daikin Park

    ARAMARK (Houston, TX)
    **Job Description** The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. **Job Responsibilities** ... requisition or purchase food Selects and develops recipes and standardize production recipes to ensure consistent quality Establishes presentation technique and… more
    ARAMARK (08/22/25)
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  • Executive Chef - Baylor University

    Compass Group, North America (Waco, TX)
    …**$$ Relocation Assistance Available $$** Chartwells is seeking a **CAMPUS EXECUTIVE CHEF ** to elevate the dining programs and catering services at the prestigious ... and local health regulations. + Operational Excellence: Oversee daily production , inventory management, and waste reduction practices, ensuring operational… more
    Compass Group, North America (08/21/25)
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