- Personal Touch Food Service (North Collins, NY)
- …federal and state guidelines, and appealing to students. The Cook/ Chef Manager supervises kitchen staff, manages food production , maintains inventory, and ... School Cook/ Chef Manager North Collins, NY (http://maps.google.com/maps?q=2045+School+Street+North+Collins+NY+USA+14111) Job Type Full-time Description Job… more
- Elior North America (New York, NY)
- ** Chef Manager ** **Job Reference Number:** 31840 **Employment Type:** Full-Time **,** Onsite **Segment:** Education **Brand:** Cater-To-You **State:** New York ... are our liaison to the school community. An ideal Chef Manager embraces and cultivates our spirit...and labor costs + Plan, organize and lead food production , service, pack outs and/or deliveries. + Ensure food… more
- Compass Group, North America (New York, NY)
- …collaboration with the Executive Chef and Creative Director. * Work with Sous Chef to direct production and on-site execution of new recipes. * Facilitate ... Chef to maintain quality control and standards of production . * Serve as a resource and liaison collaborating...menu requests. * Collaborate with Culinary Team and Purchasing Manager to build out recipes, source, and price verify… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- Job Description Job title Pastry Chef Manager Reports to General Manager , Commissary Department Bakery / Commissary FLSA Status Full-Time, Non-Exempt ... Position Summary Provides support and assistance to the unit manager in the areas of food production ...safe driving practices. Licensure/Certification American Culinary Federation - Certified Chef de Cuisine (ACF - CEC) completed or in… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- Job Description Job title Chef Manager Reports to General Manager , Operations Department Operations FLSA Status Full-Time, Exempt Position Summary Provides ... support and assistance to the unit manager in the areas of food production ...50 lbs. Licensure/Certification + American Culinary Federation - Certified Chef de Cuisine (ACF - CEC) completed or in… more
- ARAMARK (Bedford, NY)
- …food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and ... development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key...+ Select and develop recipes as well as standardize production recipes to ensure consistent quality + Establish presentation… more
- Compass Group, North America (Poughkeepsie, NY)
- Bon Appetit Position Title: Chef Manager Reports To: Salary: $65,000 to $75,000 Other Forms of Compensation: Sign on Bonus Our Passion is Food! At Bon Appetit ... a great company. We are seeking a growth minded Chef Manager for our growing business. In...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Experience… more
- Compass Group, North America (Schenectady, NY)
- Mazzone + Position: Chef Manager + Reports to: Executive Chef + Salary: $62,000 + *Internal Employee Referral Bonus Available We Make Applying Easy! Want to ... a great company. We are seeking a growth minded Chef Manager for our growing business. In...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Experience… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: Chef Manager Pay 12 Salary: $75,000 Other Forms of Compensation: Benefits Become part of Restaurant Associates, the ... Work, This is R/A ! Job Summary As the Chef Manager for Restaurant Associates, you will...food and industry trends with a focus on quality, production , sanitation, safety, food cost controls, and presentation +… more
- Goddard Riverside (New York, NY)
- …failure to the Head Chef promptly and in absence of the Head Chef and Food Service Manager , can schedule repairs. + Prepare, cook and supervise ... Assistant Chef Job Details Job Location Stanley M. Isaacs-...other kitchen staff members and implementation of tasks and production assignments + In the absence of the Head… more