• Banquet and Line Cook - Kimpton Sawyer…

    Kimpton Hotels & Restaurants (Sacramento, CA)
    …providing ridiculously personal experiences and leading all aspects of the food production for banquets, room service, and bar operations including food preparation ... work with other departments as needed. **What You Bring** + Prior banquet or cook experience is preferred and a Food Handler Certificate (if applicable). + Clear… more
    Kimpton Hotels & Restaurants (08/01/25)
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  • MWR Cook

    Commander, Navy Installations (Seal Beach, CA)
    …related to cooking in large quantities. Skill to overcome practical production problems; evaluate final food products, and initiate corrective action. Ability ... and cleaning of food service equipment used in large quantity food production . Ability to organize and coordinate work of lower graded employees. Education… more
    Commander, Navy Installations (08/28/25)
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  • Food Prep Worker III - Cook - California…

    ARAMARK (Sacramento, CA)
    …The Food Prep Worker II should prepare food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. ... Ordinance. **Job Responsibilities** + Prepares a variety of food according to production guidelines and standardized recipe + Sets up workstation with all needed… more
    ARAMARK (08/17/25)
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  • Cook - Santa Clara Convention Center

    Compass Group, North America (Santa Clara, CA)
    …high-quality food items according to standardized recipes and instructions to meet production , delivery and service schedules. + Serves meals or prepares for ... standards. + Operates and maintains kitchen equipment as instructed. + Assists in production planning, record keeping and reporting as required. + Assists in the… more
    Compass Group, North America (08/15/25)
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  • Cook

    Providence (Mission Viejo, CA)
    …catering experience. **Preferred Qualifications:** + Coursework/Training: Vocational training in food production . + Experience in hospital food production . **Why ... Join Providence?** Our best-in-class benefits are uniquely designed to support you and your family in staying well, growing professionally, and achieving financial security. We take care of you, so you can focus on delivering our Mission of caring for… more
    Providence (07/29/25)
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  • Wit & Wisdom- Cook I

    Sage Hospitality Group (Sonoma, CA)
    …in wine country. **Job Overview** Prepare food items in accordance with production requirements and quality standards while maintaining a safe sanitary work ... **Responsibilities** + Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers. + Start food items… more
    Sage Hospitality Group (06/25/25)
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  • Prep Cook @ Pinwheel Pasta

    Innerspin (Rancho Cucamonga, CA)
    …standards in assigned areas. Prepare sufficient quality of prep items according to the production plan. Responsible for fast and clean servicing of all menu items to ... the servers Ensures each order sent out is uniform and consistent, practices portion control and strives to control waste. Responsible for the efficient and economical utilization of all products and by-products. Works well without supervision and maximizes… more
    Innerspin (09/03/25)
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  • Benicia's Kitchen- Line Cook II

    Sage Hospitality Group (Sonoma, CA)
    …strict adherence. + Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers. + Start food items that ... are prepared ahead of time, making sure not to prepare more than estimated needs. + Date all food containers and rotate as per the SOP, making sure that all perishables are kept at proper temperatures. + Check pars for shift use, determine necessary… more
    Sage Hospitality Group (09/03/25)
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  • Cook

    Dignity Health (Glendale, CA)
    …Ability to read write and speak English. Preferred/Desired: + Cooking in a production environment with consideration of special diets is highly desired. + Serve Safe ... Certification. + Graduation from an accredited Culinary school. + Knowledge of diets. + Ability to calculate and scale recipes. Position represented by CHEU. **Overview** Founded in 1926, Glendale Memorial Hospital and Health Center is a 334-bed, acute care,… more
    Dignity Health (08/29/25)
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  • Mammoth Mountain Grill Cook Msbg

    Compass Group, North America (Mammoth Lakes, CA)
    …from area worked during service periods. + Uses approved recipes and production standards to ensure proper quality, serving temperatures and standard portion ... control. + Carries pans, kettles and trays of food to and from workstations, stove and refrigerator in accordance with established safety standards. + Stores foods in designated areas following standard wrapping, dating and food safety and rotation procedures.… more
    Compass Group, North America (08/15/25)
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