• Clubhouse Cook at Tropicana Field

    Compass Group, North America (St. Petersburg, FL)
    …sanitation procedures. + Assists Executive Chef in maintaining accurate daily production records and completes all required documentation, reports, and logs as ... assigned. + Assists in the cross training of employees. + Performs other duties as assigned. **Apply to Levy today!** _Levy is a member of Compass Group USA_ Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/) **Compass… more
    Compass Group, North America (01/08/26)
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  • Concessions Cook at Charlotte Sports Park

    Compass Group, North America (Port Charlotte, FL)
    …from area worked during service periods. + Uses approved recipes and production standards to ensure proper quality, serving temperatures and standard portion ... control. + Carries pans, kettles and trays of food to and from workstations, stove and refrigerator in accordance with established safety standards. + Stores foods in designated areas following standard wrapping, dating and food safety and rotation procedures.… more
    Compass Group, North America (01/08/26)
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  • Line Cook - Dune House Hotel & Spa…

    Sage Hospitality Group (Atlantic Beach, FL)
    …strict adherence. * Prepare food of consistent quality following recipe cards and production and portion standards, per dupe from servers. * Start food items that ... are prepared ahead of time, making sure not to prepare more than estimated needs. * Date all food containers and rotate as per the SOP, making sure that all perishables are kept at proper temperatures. * Check pars for shift use, determine necessary… more
    Sage Hospitality Group (01/08/26)
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  • Line Cook I - Surfcomber - Kimpton…

    Kimpton Hotels & Restaurants (Miami Beach, FL)
    …+ Time management and organizational ability required for high quality food production . + Must have experience and proficiency with cooking including garde manger, ... saute station, fry station, and grill station. + Must have experience and familiarity to work at a high level of performance within all meal periods including breakfast, lunch, dinner, and brunch. + Ability to work with minimal direction or supervision to… more
    Kimpton Hotels & Restaurants (01/07/26)
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  • Cook I | Sushi | Zen

    Omni Hotels (Orlando, FL)
    …at all time. + Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers. + Date all food containers and ... rotate as per Omni Hotel standards, making sure that all perishables are kept at proper temperatures. + Check pars for shift use, determine necessary preparation, freezer pull and line set up. Note any out-of stock items or possible shortages. + Return all… more
    Omni Hotels (01/06/26)
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  • Cook III - J1 Intern/Trainee

    Omni Hotels (Orlando, FL)
    …time frame. + Prepare a mixture of buffet and plated style items + Production of orders to include Grilling, Roasting, and Baking fish, steaks, chicken and ... shellfish. + Maintain safe food handling procedures at all times Qualifications + Advanced Knife skills required. + Minimum 1 year banquet culinary experience, preferably in high volume upscale hotel banquet operation. + Must be familiar with all cooking… more
    Omni Hotels (01/06/26)
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  • In Room Dining | Cook

    Omni Hotels (Fort Lauderdale, FL)
    …all time . + Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers. Date all food containers and ... rotate as per standards, making sure that all perishables are kept at proper temperatures. + Check pars for shift use, determine necessary preparation, freezer pull, and line set up. Note any out of stock items or possible shortages . + Return all food items… more
    Omni Hotels (01/06/26)
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  • Cook 1 Banquet | Full-Time

    Omni Hotels (Orlando, FL)
    …a necessary time frame. *Prepare a mixture of buffet and plated style items * Production of orders to include Grilling, Roasting, and Baking fish, steaks, chicken and ... shellfish. *Maintain safe food handling procedures at all times Qualifications *Advanced Knife skills required *Prior Culinary experience required *Must be familiar with all cooking techniques *Must be familiar with batch and quantity cooking *Ability to… more
    Omni Hotels (01/06/26)
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  • Prep Cook

    Pura Vida Miami (West Palm Beach, FL)
    …REQUIREMENTS: + Minimum 1-2 years of experience working in a food production facility, fast-paced restaurant, etc. + Local/municipal requirements, such as Food ... Handler certification, acquired at applicant's own expense. + Excellent understanding of various cooking methods, ingredients, equipment, and procedures. + Ability to work in a fast-paced environment and handle multiple tasks simultaneously. + Strong attention… more
    Pura Vida Miami (12/18/25)
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  • Meat Cutter I AM

    Performance Food Group (Fort Lauderdale, FL)
    …or Culinary/knife skills experience. 1+ year of experience in fast paced environment, production Line, manufacturing, prep cook , high volume production work ... $1 increase after 90 days based on performance and production needs met. + **Work Location** : 240 SW...to maintain the efficient flow of product through the production process. Functions as a team member within the… more
    Performance Food Group (01/05/26)
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