- Williamsville Central School District (Williamsville, NY)
- … food + Supervises and assigns tasks for Food Service Helpers and Cook + reconciles daily deposits + Daily production records + Assists with inventories + ... + Ability to learn and understand Nutrikids software program + Some food preparation experience preferred but not required. The Williamsville Central School District… more
- Veterans Affairs, Veterans Health Administration (Albany, NY)
- Summary This position is located in the Nutrition and Food Service at the Veterans Affairs Medical Center in Albany, NY. The person in this position prepares ... sodium, low protein, gluten free, etc.) entrees and dessert items . Follows menus, production sheets, and recipes to prepare items in the quantity needed . Grills… more
- Sodexo (Brooklyn, NY)
- …is seeking a highly motivated ** Food Operations Manager 3** to join our Food & Nutrition team at **NYC Health + Hospital/Kings County** in **Brooklyn, New ... excellence in patient care and innovation, Kings utilizes a Cook -Chill production system, serving more than 1,500...5 managers. The role requires a strong background in food & nutrition services and patient experience,… more
- Compass Group, North America (Liverpool, NY)
- …2:00 pm. Days may vary, further details upon interview. + **Requirement** : Previous food service experience or cook experience preferred. Food allergen ... utensils. + Distributes supplies, utensils and portable equipment. + Utilizes approved food recipes and production standards to ensure proper quality, serving… more
- Whitsons Culinary Group (Centereach, NY)
- …Number 14813 Location Middle Country-Administration-54715 Job Description Chef Manager - Cook Up Leadership in School Nutrition ! School Dining Leadership ... Are you a culinary professional who's passionate about food , leadership, and purpose? Join our school nutrition team as a Chef Manager and bring your talent to a… more
- Ellis Medicine (Schenectady, NY)
- The food and nutrition services chef/ cook position works under the supervision of the chef manager/dining services manager, the executive chef, and/or the ... and nutrition services. Must have skills in food preparation, production control, inventory control, kitchen...under the direction of a supervisor or manager. The chef/ cook is responsible for the following: + Possess skills… more