- Whitsons Culinary Group (Rush, NY)
- Cook - Monroe County Juvenile Center Rush, NY, USA Requisition Number 13669 Location Monroe County Juvenile Job Description * This position is responsible for making ... not allowed in kitchen area Service daily hot lunch line to ensure compliance with portioning, plate presentation and...breakfast, lunch, satellite). Batch cooking is required. Do not cook product for entire day service at once.* Prepare… more
- Whitsons Culinary Group (East Meadow, NY)
- Cook - East Meadow School Nutrition East Meadow, NY, USA Requisition Number 12804 Location E. Meadow High School Job Description SUMMARY: This position is responsible ... service in the school. + Service daily hot lunch line to ensure compliance with portioning, plate presentation and...breakfast, lunch, satellite). Batch cooking is required. Do not cook product for entire day service at once. +… more
- Northwell Health (Bay Shore, NY)
- **Req Number** 163752 Job Description Responsible for overall production and quality of hot foods. Collaborates with Dietetic staff to develop standardized recipes ... to the Manager. + * Orders needed supplies for production and service for assigned area. + * Records...+ Minimum of five (5) years as a Second Cook , required. Prior experience as a short order … more
- Skidmore College (Saratoga Springs, NY)
- …Dining Services is accepting applications for the On Call Customer Attendant Short Order Cook . SUMMARY Prepare, cook , serve and clean work and dining areas and ... daily specials. Items will be either prepared by a cook and ready to heat or will be convenience-type...food items to be stored + Assist in food production in any area of Dining Services as assigned… more
- ASM Global (Ithaca, NY)
- …proper communication and respect. Requirements: + Proven cooking experience, including experience as a line chef, banquet cook or prep cook . + Excellent ... functions (chopping vegetables, butchering meat, or preparing sauces) + Cook menu items in cooperation with the rest of...GED preferred. + Minimum 3 years' experience in kitchen production Skills and Abilities + Ability to read and… more
- Whitsons Culinary Group (North Merrick, NY)
- Cook - North Merrick School Nutrition North Merrick, NY, USA Requisition Number 13448 Location North Merrick Job Description SUMMARY: This position is responsible ... FUNCTIONS, RESPONSIBILITIES AND DUTIES: + Service daily hot lunch line to ensure compliance with portioning, plate presentation and...lunch, satellite). Batch cooking is required . Do not cook product for entire day service at once. +… more
- Northwell Health (Staten Island, NY)
- …menu changes. Job Responsibility + * Reads and follows menus, recipes, and other production information to complete preparation and cooking of menu items for tray ... line and cafe. + * Maintains proper food handling/storage...+ * Prepares required food items specified on food production sheets, using standardized recipes. + * Adds seasoning… more
- Compass Group, North America (Saratoga Springs, NY)
- …or 10:30 am - 7:30 pm. More details upon interview. + **Requirement** : 1 year of line cook experience preferred. + **Pay Range** : $18.00 per hour to $21.00 per ... Unidine Unidine is hiring immediately for full time ** COOK ** positions. + **Location** : Woodlawn Commons -...items according to standardized recipes and instructions to meet production , delivery and service schedules. + Serves meals or… more
- BBL Hospitality (Albany, NY)
- Hotel Breakfast Cook Job Details Job Location Hilton Garden Inn Albany - Albany, NY Position Type Part Time Salary Range $17.00 - $18.00 Hourly Job Category ... Account options available to Full-Time associates + Associate Travel Program Discounts Cook produces consistent, quality food product through the use of standardized… more
- Sodus Rehab & Nursing Center (Ghent, NY)
- …portion control/serving sizes according to the menu * Communicates with the second cook to meet production needs within establishment standards * Cleans and ... reduce the holding times. * Prepare foods according to production sheets and recipes * Assures foods are properly...in-service, as required * Communicates with second and third cook for effective coordination of tasks * Oversee supplies… more