• Government Operations Consultant III

    MyFlorida (Tallahassee, FL)
    …This position is a direct report to the VPK Early Learning Program Manager . Experience in and/or knowledge of early learning programs is preferred. The employee ... include strategic planning, resource allocation, manpower modeling, leadership techniques, and production methods. + Knowledge of MS Office, Excel, Word, etc.… more
    MyFlorida (08/13/25)
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  • Retail Mortgage Loan Originator

    Truist (Casselberry, FL)
    …effective mortgage marketing and development plans to meet or exceed agreed upon mortgage production goals. 2 . Maintain a complete and thorough knowledge of the ... and/or lending environment with basic knowledge of residential property types 2 . Good organizational, written and verbal communication skills 3. Possesses solid… more
    Truist (07/15/25)
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  • Attendant Nutritional Services

    AdventHealth (Winter Park, FL)
    …operating procedure to escalate appropriate concerns to a supervisor, manager , or Registered Dietitian. Communicates effectively. Speaks clearly and professionally. ... patient and family food service concerns. Implements service recovery. Consistently obtains 2 patient identifiers; follows HIPAA regulations. Remains up to date on… more
    AdventHealth (08/16/25)
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  • Assembler 1

    Valmont Industries, Inc. (Bartow, FL)
    …from basket to tension stand. Report noticed defects and faults to the manager . Conduct strenuous and physically demanding task for long hours and in extreme ... Gather, inspect, repair and replace reusable materials and components for production rotation. Compliance with the general OHS and fire safety instructions… more
    Valmont Industries, Inc. (08/14/25)
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  • Sous Chef - Florida State University

    ARAMARK (Tallahassee, FL)
    …tasks. The Sous Chef should prepare food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. ... business needs. **Job Responsibilities** Prepares a variety of food according to production guidelines and standardized recipes Sets up workstation with all needed… more
    ARAMARK (08/08/25)
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  • Sous Chef

    Marriott (Miami, FL)
    …in the culinary, food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, ... or related major; 2 years experience in the culinary, food and beverage,...& Beverage policies, standards and procedures. * Estimates daily production needs on a weekly basis and communicates … more
    Marriott (08/08/25)
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  • Senior Banquet Chef

    Marriott (Miami, FL)
    …in the culinary, food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, ... or related major; 2 years experience in the culinary, food and beverage,...for Banquet Events** * Estimates daily Banquet Event Order production needs. * Coordinates banquet production and… more
    Marriott (08/08/25)
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  • Sous Chef

    Marriott (St. Petersburg, FL)
    …in the culinary, food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, ... or related major; 2 years experience in the culinary, food and beverage,...& Beverage policies, standards and procedures. * Estimates daily production needs on a weekly basis and communicates … more
    Marriott (08/08/25)
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  • Content Marketing Strategist

    IDEX (Ocala, FL)
    …team as: 1) the coordinator of video, social, and blog content creation; 2 ) distributor of content across all organic media channels including social media and ... web; 3) community manager who serves as the primary point of contact...outlines, and key messaging. + In partnership with video production partners, serves as the IDEX Fire & Safety… more
    IDEX (07/22/25)
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  • Pastry Sous Chef

    Marriott (Bal Harbour, FL)
    …in the culinary, food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, ... or related major; 2 years experience in the culinary, food and beverage,...& Beverage policies, standards and procedures. * Estimates daily production needs on a weekly basis and communicates … more
    Marriott (07/18/25)
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