• Food & Beverage Operations Manager

    Sodexo (Flushing, NY)
    …2 years Minimum Functional Experience - 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services , ... **Sodexo Live!** has an opportunity for a **Food & Beverage Operations Manager ** **at LaGuardia Airport within the American Airlines Admirals Club (LGA).** Our… more
    Sodexo (08/15/25)
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  • Assistant General Manager

    Elior North America (New York, NY)
    …**The Role at a glance:** We are looking to add a skilled, motivated Assistant General Manager to our Constellation Culinary Group team in New York, NY. As an ... **Assistant General Manager ** **Job Reference Number:** 32470 **Employment Type:** Full-Time...the account, and assist with running the day-to-day food service operation of a catering operation at a high… more
    Elior North America (07/26/25)
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  • Premium Experience Manager

    ASM Global (Orchard Park, NY)
    POSITION: Premium Experience Manager DEPARTMENT: Operations REPORTS TO: Premium Director FLSA STATUS: Exempt LEGENDS & ASM GLOBAL Two powerhouse companies have ... ASM Global, the world leader in venue management and live event production , oversees 350+ iconic venues stadiums, arenas, conventions centers and theaters. Our… more
    ASM Global (08/20/25)
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  • Assistant General Manager

    Compass Group, North America (New York, NY)
    …Appetit Management Company we are committed to two things, great food and outstanding service ! At Bon Appetit you won't find our managers referring to a corporate ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...are a restaurant company that operates in contract food service . That means you will have the freedom to… more
    Compass Group, North America (08/15/25)
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  • Sr. Family Foods Manager - Dry Cured…

    Boar's Head Brand/Frank Brunckhorst Co., LLC (Brooklyn, NY)
    …Company: Delicatessen Services Co., LLC Overview:Work Closely with the Project Manager to develop and manage the growth and high-quality standards of the Family ... + Education + Degree in Food Science, Meat Science, Culinary Arts, or a related field. Master's degree preferred....in quality control and troubleshooting common issues in salami production . + Minimum 5 years' experience + Skills +… more
    Boar's Head Brand/Frank Brunckhorst Co., LLC (06/29/25)
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  • Executive Chef - Travel

    Compass Group, North America (New York, NY)
    …authorized vendors. * Develop and implement job flows for all kitchen and production staff. * Scheduling and supervision of culinary department personnel with ... and informational meetings to facilitate consistent implementation of production , service and sanitation standards. * Adhere...5 years' experience as an Executive Chef or Chef Manager . * Prior experience in dining service more
    Compass Group, North America (08/15/25)
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  • Sous Chef- Corporate Dining

    Compass Group, North America (New York, NY)
    …planning and menu creation, preparation, cooking, service + Serves as the lead culinary manager in the absence of the Executive Chef + Providing outstanding ... service to guests and clients + Manage a culinary team of hourly associates + Rolls out new...food and industry trends with a focus on quality, production , sanitation, safety, food cost controls, and presentation. +… more
    Compass Group, North America (08/15/25)
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  • Chef de Cuisine

    The Walt Disney Company (Albany, NY)
    …monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer **Responsibilities :** **Your Responsibilities - How You ... cost budgets and targets as set by the Food Manager onboard + Order stores for assigned responsibilities by...meetings + Responsibilities include buffet , a la carte, production and line service + Provide leadership… more
    The Walt Disney Company (07/07/25)
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  • Cook (1st, 2nd, Prep) at The Oncenter

    ASM Global (Syracuse, NY)
    …with ASM Global, the global leader in venue management and live event production ! With an illustrious reputation as the foremost partner for venue management, ASM ... The Oncenter, you will be responsible for more complex culinary tasks and assisting the Executive/Sous Chefs in all...Read and follow recipes, adjusting as necessary. + Follow production sheets accurately and monitor results. + Follow facility… more
    ASM Global (07/01/25)
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  • Sous Chef

    The Walt Disney Company (Albany, NY)
    …Together with the Chef de Cuisine, maintain food quality standards during storage, production and service . + Understand and ensure opening and closing procedures ... Line and Vessel Sanitation Program (VSP) requirements; prepare and lead the culinary team through multiple internal inspections conducted weekly. + Implement company… more
    The Walt Disney Company (08/15/25)
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