• Barista (Part Time)

    Compass Group, North America (Poughkeepsie, NY)
    …Handles food according to HACCP guidelines and standards for quality food-service operations . Interacts with customers and other employees in a friendly, courteous ... + Ensures proper food preparation by using approved recipes and following prescribed production standards. + Keeps display equipment clean and free of debris during… more
    Compass Group, North America (08/15/25)
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  • Executive Sous Chef

    Compass Group, North America (Saratoga Springs, NY)
    …will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. ... Executive Chef to assure compliance with all sanitation, ServSafe, safety, production , and merchandising requirements + Motivates, trains, develops and directs the… more
    Compass Group, North America (08/15/25)
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  • Chef Manager

    Compass Group, North America (New York, NY)
    …hotels, corporate dining, education, military, health care, and/or related food service operations + Knowledge of food and industry trends with a focus on ... quality, production , sanitation, safety, food cost controls, and presentation + ServSafe or Department of Health Certification is preferred + Computer skills and… more
    Compass Group, North America (08/15/25)
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  • Packer (Full Time)

    Compass Group, North America (Brooklyn, NY)
    …Available_ Additional Responsibilities: + Provides support with various baking and pastry production tasks as needed, including but not limited to scooping cookies, ... 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of… more
    Compass Group, North America (08/15/25)
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  • Executive Chef - Ace Team

    Compass Group, North America (New York, NY)
    …the Executive Chef - Ace Team,** you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You ... + Three to five years of culinary management experience + High volume production and catering experience is essential + Previous experience managing cost controls +… more
    Compass Group, North America (08/15/25)
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  • General Assignment Reporter, Day-of News

    WNYC, NY Public Radio (New York, NY)
    …At least 3 years of professional daily news experience + Experience in using production systems and software tools required to edit, produce and curate content on a ... to develop and support a more engaged and productive workforce. Our journalism and operations in the service of that journalism benefit from a broad range of… more
    WNYC, NY Public Radio (08/15/25)
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  • Business Financial Control Product…

    Bank of America (New York, NY)
    …substantiate Profit and Loss (P&L) attributes and balance sheets, assist in production of regulatory matters analysis, and perform critical testing and calculations. ... general ledger account type + Partners closely with the front office, Operations , and Technology to support defining business finance processes and implementing… more
    Bank of America (08/15/25)
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  • Barista (Full And Part Time)

    Compass Group, North America (New Hyde Park, NY)
    …Handles food according to HACCP guidelines and standards for quality food-service operations . Interacts with customers and other employees in a friendly, courteous ... + Ensures proper food preparation by using approved recipes and following prescribed production standards. + Keeps display equipment clean and free of debris during… more
    Compass Group, North America (08/15/25)
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  • Barista (Full Time)

    Compass Group, North America (New York, NY)
    …Handles food according to HACCP guidelines and standards for quality food-service operations . Interacts with customers and other employees in a friendly, courteous ... + Ensures proper food preparation by using approved recipes and following prescribed production standards. + Keeps display equipment clean and free of debris during… more
    Compass Group, North America (08/15/25)
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  • Sous Chef - FISD - Upper East Side, NYC

    Compass Group, North America (New York, NY)
    …training + Catering experience a plus + High volume, sophisticated foodservice operations experience - highly desirable + Institutional and batch cooking experiences ... Extensive knowledge of food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Must be experienced with… more
    Compass Group, North America (08/15/25)
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