- Tommy Bahama (New York, NY)
- …knowledge and all food menus/recipes; develop/streamline restaurant processes with Executive Chef when necessary + Build the perfect oasis - Provide constructive ... sales and business needs in partnership with the Executive Chef + Proactive in Paradise - Assist Executive ...of food/restaurant service skills - all phases of food production and service, including storage and rotation, food preparation,… more
- University of Rochester (Rochester, NY)
- …are rotated to avoid wastage. + Helps to ensure the timely and efficient production of meals during peak hours. + Works collaboratively with leadership and other ... education and experience required. + Experience in a professional kitchen as a Chef de Partie or similar preferred. **KNOWLEDGE, SKILLS & ABILITIES** + Strong… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …and cleanup of the kitchen space. This role leads and directs the prep and production team in the kitchen. The position is highly focused on providing excellent and ... volume food preparation and cooking, following established recipes and production system. . Butcher, trim, season and grill special...meats. . Be the point person to communicate with production manager on pars, recipes, & progress of the… more
- Compass Group, North America (Brooklyn, NY)
- Union Square Events **Position Title: Executive Production Chef ** **Reports To: VP of Culinary** **Salary: $110,000 to $130,000** **Other Forms of ... **Job Summary** **Job Summary** Who you are: The Executive Production Chef will be responsible for ensuring...production . This role will manage a team of sous chefs and supervisors in the production … more
- The Walt Disney Company (Albany, NY)
- …today. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... in flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities -...Monitor and ensure opening and closing procedures for assigned production areas; follow up with Cooks & Stewards +… more
- JPMorgan Chase (New York, NY)
- …and presentation that meets JPMC standards. You will consult daily with the Sous Chef on departmental priorities, enforce strict safety and sanitation protocols, ... presentations standards + Stock and rotate food; alert the Sous Chef in regard to low inventory...food items requested, ensuring stock is maintained without over production **Required qualifications, capabilities and skills** + Ability to… more
- Rochester Institute of Technology (Rochester, NY)
- …+ Leads, trains, and mentors culinary staff, including Sous Chefs, Junior Sous Chefs, and production cooks, fostering a culture of continuous improvement and ... **9838BR** **Position Title:** Catering Executive Chef **Organization:** Aux-Dining **Job Responsibilities:** Responsibilities: + Develops and implements annual… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- …Lead Line Cook Department: Food & Beverage Starting Rate: $20.00 per hour Reports to: Sous Chef /Executive Sous Chef FLSA Status: Non-Exempt (Hourly) ... Presents themselves in a professional manner. * Collaborates with Sous Chef about opportunities to enhance the...dining experience. * Delegates appropriate staff to perform the production /cooking of menu items and the recording of food… more
- Rochester Institute of Technology (Rochester, NY)
- …service in a friendly, sincere and courteous manner + Assist Sous Chef in preparing menu items according to production specifications and recipes Communicate ... to the development of menus in conjunction with the Sous Chef and Management + Assist ...Chef in training of student employees in proper production methods and sanitation procedures. Effectively maintain a high… more
- ASM Global (Ithaca, NY)
- …and Responsibilities Include the following. Other duties may be assigned. + Assists the Sous Chef with the following tasks: + Prepare food for various functions ... kitchen staff. + Answer, report and follow the Executive Chef / Sous Chef 's instructions. + Properly...GED preferred. + Minimum 3 years' experience in kitchen production Skills and Abilities + Ability to read and… more
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