- Sodexo (Lafayette, LA)
- Dining Room Attendant **Location:** UNIVERSITY OF LOUISIANA AT LAFAYETTE - 94110001 **Workdays/shifts** **_:_** Varying shifts, days/hours (open availability ... will be provided during the interview process. **Employment Type:** Part -time **Pay Range:** $11.57 per hour - $14.02 per...own way. **What You'll Do:** As a Dining Room Attendant at Sodexo, you are a warm-welcomer and experience… more
- Sodexo (Lafayette, LA)
- Station Attendant **Location:** UNIVERSITY OF LOUISIANA AT LAFAYETTE - 90584001 **Workdays/shifts** **_:_** Varying shifts, days/hours (open availability preferred). ... will be provided during the interview process. **Employment Type:** Part -time **Pay Range:** $11 per hour - $14 per...your own way. **What You'll Do:** As a Station Attendant at Sodexo, you are a pair of helping… more
- Sage Hospitality Group (New Orleans, LA)
- …history, music, and cuisine converge. As a member of our team, you'll be part of a dynamic atmosphere that celebrates the city's lively energy and unparalleled ... wipes windows, doors, walls, closets and fixtures in rooms, public areas and hallways, often using ladders or stools...and lifting/moving heavy furniture in order to vacuum entire area of carpet including underneath furniture and hard to… more
- Sage Hospitality Group (New Orleans, LA)
- …associates and vendors. + Guests should be professionally greeted within 5 ft of your area when in public areas of the hotel. **OTHER RESPONSIBILITIES** + All ... converge. As a member of our team, you'll be part of a dynamic atmosphere that celebrates the city's...procedures and fees. + Give proper directions to registration area for check-in. + Park vehicles secure and mark… more
- ASM Global (Shreveport, LA)
- …Food & Beverage REPORTS TO: Executive Chef & Sous Chef FLSA STATUS: Non-Exempt - Part Time Hourly Summary ASM Global, the leader in privately managed public ... direction of the Executive Chef and Sous Chef, the Part Time Cook primary responsibilities included the following functions...size. + Maintains safe working conditions and sanitary work area . + Adhere to Health Department and ServSafe regulations… more