• Major Account Executive

    US Foods (Anaheim, CA)
    …WORKDAY CAREER SITE (https://www.myworkday.com/usfoods/d/task/2998$47185.htmld) Join Our Community of Food People! ESSENTIAL DUTIES AND RESPONSIBILITIES Develop and ... to: * Ensure optimum service to accounts including coordination with operational and purchasing functions, as needed. * Maximize AE time spent with customers. * Meet… more
    US Foods (08/14/25)
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  • Storeroom Supervisor - Temporary - Hotel del…

    Hilton (Coronado, CA)
    …750 rooms, cottages, and villas with 65,000 square feet of banquet space, and 10 food and beverage outlets\. This includes 4 restaurants, 2 bars, a food truck, ... and billing of associated charges\. .Assist with sourcing and ordering of food and beverage items, maintaining communication with relevant departments to meet… more
    Hilton (08/20/25)
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  • General Manager - The Roof

    Marriott (West Hollywood, CA)
    …enhance the guest service experience. * Maintains and demonstrates strong knowledge of food and beverage trends within the hospitality industry . * Executes ... **Additional Information** **Job Number** 25143316 **Job Category** Food and Beverage & Culinary **Location** The West Hollywood EDITION, 9040 West Sunset Blvd, West… more
    Marriott (09/04/25)
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  • Kitchen Manager, Winter Seasonal

    Vail Resorts (Truckee, CA)
    …From day one, you'll receive some of the highest compensation rates in the industry , free pass(es) along with free ski and snowboard lessons, 40% retail discounts, ... free ski lessons * MORE employee discounts on lodging, food , gear, and mountain shuttles * 401(k) Retirement Plan...3 years of direct management experience + Computer Skills: Purchasing Systems, MS Office Suite, Outlook + Preferred Skills:… more
    Vail Resorts (09/01/25)
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  • Executive Sous Chef - Regent Santa Monica Beach

    IHG (Santa Monica, CA)
    …the ideal candidate will provide leadership and operational support across all food and beverage functions, guiding the team in delivering ultra-luxury, high-volume ... in all F&B multi-unit locations, with the ability to control food production activities, proper cleaning, cutting, marinating, seasoning, sous vide applications… more
    IHG (08/27/25)
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  • Culinary Director

    Compass Group, North America (Santa Monica, CA)
    food production. You will be responsible for menu development, inventory, purchasing , food cost controls and staff management and development. **Key ... + Strong leadership skills and desire to work with an industry leader + Comprehensive knowledge of food and catering trends with a focus on quality, production,… more
    Compass Group, North America (08/23/25)
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  • Performance Chef

    Stanford University (Stanford, CA)
    Performance Chef **Residential & Dining Enterprises, Stanford, California, United States** Food Services Post Date Aug 05, 2025 Requisition # 107002 ABOUT STANFORD ... concession venues, and 2 teaching kitchens, SDHA also oversees the Stanford Food Institute, the Stanford Flavor Lab, the campus BeWell community gardens, the… more
    Stanford University (08/07/25)
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  • Director of Restaurants

    Marriott (Chula Vista, CA)
    …enhance the guest service experience. * Maintains and demonstrates strong knowledge of food and beverage trends within the hospitality industry . * Executes ... Information** Lobby bar and pool area **Job Number** 25109412 **Job Category** Food and Beverage & Culinary **Location** Gaylord Pacific Resort & Convention Center,… more
    Marriott (07/05/25)
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  • Procurement Agent

    Stratolaunch, LLC (Mojave, CA)
    …company's documented procurement processes and policies are followed when sourcing and purchasing goods and services. + Issue and manage purchase orders for approved ... Procurement experience as a Buyer, Buyer's agent, or Procurement Manager, with purchasing systems experience; + Strong communication skills, both written form and… more
    Stratolaunch, LLC (08/28/25)
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  • Executive Chef

    Stanford University (Stanford, CA)
    Executive Chef **Residential & Dining Enterprises, Stanford, California, United States** Food Services Post Date Aug 05, 2025 Requisition # 106998 ABOUT STANFORD ... concession venues, and 2 teaching kitchens, SDHA also oversees the Stanford Food Institute, the Stanford Flavor Lab, the campus BeWell community gardens, the… more
    Stanford University (08/07/25)
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