• Director of Culinary Services/Executive Chef

    Elderwood (Vestal, NY)
    service or restaurant management) OR Certified Dietary Manager OR Certified Food Service Manager + Minimum of three (3) years of supervisory ... item inventory consistent with budgetary confines. 6. Adheres to purchasing practices set forth by the Director of ...routine audits and monitors performance improvement initiatives related to food service . 8. Attends, leads, and actively… more
    Elderwood (08/08/25)
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  • Executive Chef 2

    Sodexo (Potsdam, NY)
    …focus on sustainability, innovation, and student engagement. You'll manage both daily food service and high-end catering, bringing fresh ideas and operational ... teams in **retail and catering** operations, as well as ** purchasing ** and **catering management** . + Develop and maintain...customers and employees alike. We do this by providing food service , catering, facilities management, and other… more
    Sodexo (08/07/25)
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  • Chef De Cuisine

    Compass Group, North America (New York, NY)
    …help finding alternative solutions for menu requests. * Collaborate with Culinary Team and Purchasing Manager to build out recipes, source, and price verify for ... newly developed items to meet both development and budget requirements. * Collaborate with Purchasing Manager to identify and source with new vendors as needed.… more
    Compass Group, North America (08/27/25)
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  • Chef Mgr, Sr - Mediacom

    Compass Group, North America (Blooming Grove, NY)
    …you will be responsible for back and front of the house operations for the food service departments. You will maintain a quality culinary program and process all ... financial reporting. Duties also include menu development, inventory, purchasing , labor and food cost controls, maintaining sanitation standards, and personnel… more
    Compass Group, North America (08/15/25)
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  • Chef Mgr

    Compass Group, North America (Schenectady, NY)
    …and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. **Job Summary** **Job Summary:** This is a ... responsible for the success of both the culinary and food service operation. **Key Responsibilities:** + Full...purchasing knowledge and control + Extensive knowledge of food and catering trends with a focus on quality,… more
    Compass Group, North America (09/06/25)
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  • Sous Chef

    City Winery (New York, NY)
    …We are a unique facility, combining a fully functioning winery with intimate concerts, food & wine classes, private events in a variety of configurations, and fine ... of a large city. Position Summary The BOH Kitchen Manager /Sous Chef is responsible for supporting the overall management...ultimately ensure the highest standards are met for all food prepared in the kitchen and served at the… more
    City Winery (09/04/25)
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  • Catering Executive Chef

    Rochester Institute of Technology (Rochester, NY)
    …years in a supervisory role. + Operational experience with a variety of food service applications and computerized menu management systems. Ability to learn ... culinary operations of RIT Catering, ensuring high standards of food quality, presentation, and service . + Leads,...and professional development. + Collaborates with the Event Operations Manager and Event Sales Manager to plan… more
    Rochester Institute of Technology (09/05/25)
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  • Mgr, Production II

    Compass Group, North America (Rhinebeck, NY)
    …Being part of the Company is about making a difference. If you are passionate about great food and outstanding service we want you to join our team and make a ... purchasing knowledge and control + Excellent knowledge of food and catering trends with a focus on quality,...+ Experience with P&L accountability highly desirable + Contract-managed service experience is desirable + High volume food more
    Compass Group, North America (09/05/25)
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  • Catering Coordinator IV

    University of Rochester (Rochester, NY)
    …task reports for management team based on ordered catering events. Works with vendors and purchasing manager to ensure food and supplies are ordered in ... Resolves customer issues as they arise. Works directly with Food Service Director to increase sales and...food link, bulk orders, and presents to retail manager with action plans. Other duties as assigned. QUALIFICATIONS:… more
    University of Rochester (08/07/25)
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  • Dining Services Director

    Compass Group, North America (New York, NY)
    …**Key Responsibilities:** + Manages salaried managers and hourly associates in the Food Service Department + Oversees the overall direction, coordination, and ... etc. + Oversees and participates in the preparation and service of food and beverage items in...purchasing knowledge and control + Strong knowledge of food and catering trends with a focus on quality,… more
    Compass Group, North America (08/15/25)
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