• Cook / Dietary Aide

    PruittHealth (Panama City, FL)
    …and prepared food in accord with department procedures and in compliance with state and federal regulations. **KNOWLEDGE, SKILLS, ABILITIES:** * Participate in ... **JOB PURPOSE:** The **Dietary Aide** Assists with food preparation in accordance with our established procedural...frequency to maintain acceptable body weight, nutritional values, and quality of life. **KEY RESPONSIBILITIES:** 1. Assists cook in… more
    PruittHealth (09/04/25)
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  • Shift Leader

    Chicken Salad Chick (Lady Lake, FL)
    …This position is responsible for overseeing team members, maintaining high standards of food safety and customer service, and ensuring compliance with all safety ... Supervise and support team members during shifts to maintain efficient workflow and high- quality service. + Ensure strict adherence to food safety standards and… more
    Chicken Salad Chick (08/25/25)
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  • Executive Director

    Sevita (FL)
    …Director in developing and implementing multi-state strategies to manage and improve quality . + Organize licensing compliance including Compliance Plan ... served; expected to be available in the event of emergency. + Implement quality improvement standards and practices; work with the Quality Improvement Vice… more
    Sevita (09/09/25)
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  • Chef (Full Time)

    Compass Group, North America (Boca Raton, FL)
    …participating in reviews and recommending disciplinary action. + Efficiently prepares high- quality food items according to standardized recipes to meet ... meals or prepares for delivery. + Ensures proper presentation, food quality , portion control and maintenance of...and free of debris during meal service to ensure compliance with sanitation, safety, production and merchandising requirements. +… more
    Compass Group, North America (08/15/25)
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  • Banquet Chef (Full-Time) l InterContinental Miami…

    IHG (Miami, FL)
    …to day:** As the **Banquet Chef** , you will oversee the preparation, plating, and quality of food and beverage items for banquet functions. Responsible for menu ... and food preparation as required. + Promote teamwork and quality service through daily communication and coordination with other departments. Key departmental… more
    IHG (07/01/25)
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  • Pastry Cook II

    Marriott (Sarasota, FL)
    …follow and ensure compliance with sanitation and cleaning procedures. Monitor the quality of food prepared and portions served throughout shift. Follow all ... **Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and presentation standards, and… more
    Marriott (09/06/25)
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  • Pastry Cook

    Marriott (Ponte Vedra Beach, FL)
    …follow and ensure compliance with sanitation and cleaning procedures. Monitor the quality of food prepared and portions served throughout shift. Follow all ... **Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and presentation standards, and… more
    Marriott (09/04/25)
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  • CQA Labeling Support

    Publix (Lakeland, FL)
    …impacts the compliance of Publix and third-party labels for manufactured food and non- food items with state and/or federal regulatory standards. ... **34269BR** **Position Title:** CQA Labeling Support **Department:** Corporate Quality Assurance **Location:** Lakeland, FL **Description:** The purpose of this… more
    Publix (08/27/25)
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  • School Nutrition Manager (Registered Dietitian)

    Compass Group, North America (Jacksonville, FL)
    …Dietitian with CDR with 3+ Years of Experience, preferably in K12 schools, food service or similar setting. + **Position Details** : Lead menu planning for ... the district, food allergen management, and plan engaging nutrition and wellness...the owner of the menu development, responsible for the compliance of USDA K12 nutrition guidelines and with respect… more
    Compass Group, North America (08/15/25)
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  • (USA) Bakery Lead

    Walmart (Clearwater, FL)
    …for quality , inventory, equipment usage, production, safety, sanitation, and compliance ; sharing knowledge and training the team; ensuring team members possess ... ensuring appropriate planning and staffing for weekly bakery volumes; driving consistency in quality , food safety and company policies to support both production… more
    Walmart (08/26/25)
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