- Scripps Health (San Diego, CA)
- … production, menu development and modification, meal assembly and portion control , inventory management, food service equipment operations, customer service, ... overall career. * Our specialties have been nationally recognized for quality in areas such as cardiovascular care, oncology, orthopedics, geriatrics, obstetrics… more
- Scripps Health (San Diego, CA)
- …functions to support the following Food Service operational systems: safe food handling, meal assembly and portion control , customer service, and infection ... career. * Our specialties have been nationally recognized for quality in areas such as cardiovascular care, oncology, orthopedics,...to speak, read, and write English * SD County Food Handler Card; or Food Safety Certificate,… more
- Scripps Health (San Diego, CA)
- …functions to support the following Food Service operational systems: safe food handling, meal assembly and portion control , customer service, and infection ... overall career. * Our specialties have been nationally recognized for quality in areas such as cardiovascular care, oncology, orthopedics, geriatrics, obstetrics… more
- FreshRealm (Tracy, CA)
- …prescribed. + In coordination with the team lead, identifies issues with Product, Food Safety, Quality , or Equipment and escalates matters to other departments ... years of inventory and/or food service related experience + Receiving or inventory control experience related to produce or specialty food + Food safety… more
- Compass Group, North America (Northridge, CA)
- …+ Utilizes approved food recipes and production standards to ensure proper quality , serving temperatures and standard portion control . + Serves customers in ... Admin** + We are hiring immediately for part time ** FOOD SERVICE WORKER** positions. + **Address** : 18111 Nordhoff...compliance with company service standards and inventory and cash control procedures. + Assures compliance with all sanitation and… more
- Compass Group, North America (Sunnyvale, CA)
- …+ Utilizes approved food recipes and production standards to ensure proper quality , serving temperatures and standard portion control . + Serves customers in ... + We are hiring immediately for a full time ** FOOD SERVICE WORKER** position. + **Location** : Peter Barnett...compliance with company service standards and inventory and cash control procedures. + Assures compliance with all sanitation and… more
- Compass Group, North America (San Francisco, CA)
- …+ Utilizes approved food recipes and production standards to ensure proper quality , serving temperatures and standard portion control . + Serves customers in ... Group + We are hiring immediately for full time ** FOOD SERVICE WORKER** positions. + **Location** : UA San...compliance with company service standards and inventory and cash control procedures. + Assures compliance with all sanitation and… more
- Compass Group, North America (Long Beach, CA)
- …+ Utilizes approved food recipes and production standards to ensure proper quality , serving temperatures and standard portion control . + Serves customers in ... are hiring immediately for full time and part time ** FOOD SERVICE WORKER** positions. + **Location** : Long Beach...compliance with company service standards and inventory and cash control procedures. + Assures compliance with all sanitation and… more
- Compass Group, North America (Orinda, CA)
- …+ Utilizes approved food recipes and production standards to ensure proper quality , serving temperatures and standard portion control . + Serves customers in ... K12 + We are hiring immediately for part time ** FOOD SERVICE WORKER** positions. + **Location** : Orinda Union...compliance with company service standards and inventory and cash control procedures. + Assures compliance with all sanitation and… more
- ASM Global (Ontario, CA)
- Position Title: Kitchen Cook Department: Food & Beverage Reports To: Executive Chef Classification: Part-Time Compensation: $22.50 Please note that the Toyota Arena ... Food and Beverage employees are covered by a collective...and complies consistently with standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures +… more