- IHG (Los Angeles, CA)
- …**FINANCIAL RETURNS** + Achieve budgeted revenues, prepare monthly forecast, monitor and control food , beverage and labor costs, and maximize profitability, ... of the hotel to ensure the achievement of established food and beverage quality and guest service...beverage marketing programs and promotions. Monitor local competitors and industry trends. Review and approve menu design and concepts… more
- Sage Hospitality Group (Santa Monica, CA)
- …joining us! **Job Overview** To ensure proper service from the front line through quality control , training of line cooks and ensure proper sanitation levels. ... records are followed for all items served and that food is presented in an efficient, quality ...in setting up plans and actions to correct any food cost problems; control food … more
- Compass Group, North America (Mountain View, CA)
- …corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties ... as a few dozen public restaurants. We've led the industry in socially and environmentally responsible sourcing, from sustainable...and Responsibilities: + Prepares high- quality food items according to standardized recipes… more
- Compass Group, North America (San Diego, CA)
- …corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties ... for standards of service and excellence within the foodservice industry . Embracing an ownership mindset, Eurest leverages global resources,...and Responsibilities: + Prepares high- quality food items according to standardized recipes… more
- ManpowerGroup (Commerce, CA)
- …dynamic and supportive team environment. + Gain hands-on experience in quality control processes. + Contribute to maintaining high food safety and quality ... Our client, a leading player in the food manufacturing industry , is seeking a...QC Lab Technician, you will be part of the Quality Control department supporting the overall … more
- Lactalis American Group Inc. (Tulare, CA)
- …Degree or higherPreferred Experience: + 3+ minimum experience in dairy production and/or food industry + 3+ years minimum experience management, supervision, or ... leadRequired + 3+ years minimum experience in food industry sanitation practicesRequired Specialized knowledge: + OSHA, Food Safety, FDA, USDA + Sanitation… more
- Compass Group, North America (Newport Beach, CA)
- …corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties ... Policy, email [email protected]. Become part of Restaurant Associates, the industry 's leading provider of dining and event catering for...and Responsibilities: + Prepares high- quality food items according to standardized recipes… more
- University of Southern California (Los Angeles, CA)
- …private events and restaurants program and is responsible for all aspects including food quality and safety, innovation, and presentation. + The primary driver ... best practices and defined policies and procedures. Implements and supports department-wide quality control processes and initiatives. Ensures compliance by all… more
- Compass Group, North America (Los Angeles, CA)
- …corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties ... and Responsibilities: + Prepares high- quality food items according to standardized recipes...other duties as assigned. + Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.… more
- Compass Group, North America (San Rafael, CA)
- …corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties ... and Responsibilities: + Prepares high- quality food items according to standardized recipes...other duties as assigned. + Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.… more