- Hilton (Dana Point, CA)
- …AAA 5\-Diamond **Waldorf Astoria Monarch Beach Resort & Club** is looking for a ** Director of Food and Beverage** \! Located in the beautiful coastal town ... - - - **What will I be doing?** As Director of Food & Beverage, you will...industry \. Today, Hilton remains a beacon of innovation, quality , and success\. This continued leadership is the result… more
- University of Southern California (Los Angeles, CA)
- …private events and restaurants program and is responsible for all aspects including food quality and safety, innovation, and presentation. + The primary driver ... Director of Culinary Operations Private Events & RestaurantsApply...wait times, and enhanced overall guest experience. + Ensures food presentation aligns with industry innovations and… more
- University of Southern California (Los Angeles, CA)
- …vision and direction of the dining program and is responsible for all aspects including food safety, food quality , innovation and presentation. + The primary ... Director of Culinary Operations Campus DiningApply (https://jdrquest.com/current\_positions/ director...while upholding USC's purchasing standards and working with our food management system to manage all aspects of recipe… more
- Compass Group, North America (Los Angeles, CA)
- Strategic Dining Services **Position Title:** **Regional Director of Operations Los Angeles, Thousand Oaks, Woodland Hins** **Pay** **17** **Reports To:** ... Thousand Oaks, Woodland Hills, Solvang, Carlsbad + Track record of ensuring high- quality services, financial success, and client satisfaction within the region while… more
- Chipotle Mexican Grill (Newport Beach, CA)
- …providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry . Chipotle is committed to making its food more ... food accessible to everyone. **THE OPPORTUNITY** As the Director of Culinary for Chipotle you will execute and...products. + Strong understanding of food science, food safety, regulations and quality assurance standards… more
- Compass Group, North America (San Francisco, CA)
- CCL Hospitality Group **Position Title: Culinary Director - Travel SF** **Salary: $85,000 - $90,000** **Other Forms of Compensation:** Bonus + Benefits With people ... Unidine, Coreworks, and The Hub, we are shaping the industry 's future leaders with a culture of service focused...insights on various trends and information to make high quality decisions | Experience managing business performance and tight… more
- Sevita (Suisun City, CA)
- …all every day. Join us today, and experience a career well lived. **Program Director IDD Services Host Home** **Compensation - $68,640** Are you an experienced QIDP ... to run a thriving Host Home program? As Program Director , you will be responsible for overseeing all services...make political contacts and advocate on behalf of the industry , company, and persons receiving services + Personnel/Supervision +… more
- Hilton (Beverly Hills, CA)
- …in the hospitality industry \. Today, Hilton remains a beacon of innovation, quality , and success\. This continued leadership is the result of our Team Members ... market, _Waldorf Astoria Beverly Hills_ is looking for a ** Director of Finance** to join the team at this...rooms, 6,300 square feet of banquet space, and 4 food and beverage outlets\. _This includes an elevated Mediterranean… more
- Ensign-Bickford Aerospace and Defense (Moorpark, CA)
- …to: Vice President of Human ResourcesIndustry: Aerospace & DefenseExperience Level: Director (10+ years) Empower People. Drive Culture. Lead Growth. At ... culture to support this transformation. We're seeking a dynamic Director of Human Resources for our Moorpark, CA facility...driven by a Kaizen mindset and a commitment to quality and continuous improvement. Ready to Make a Difference?… more
- Compass Group, North America (Santa Monica, CA)
- …leadership to local culinary team + Leads Corporate Social Responsibility, food seasonality, health/wellness and high- quality culinary arts on campus ... Strong leadership skills and desire to work with an industry leader + Comprehensive knowledge of food ...food and catering trends with a focus on quality , production, sanitation, food cost controls, and… more