• Registered Dietitian I

    AdventHealth (Celebration, FL)
    …Stewardship and Teamwork. **Provision of Services** The RD I provide safe, quality dietetic, food , and nutrition services based upon customer expectations ... way. Communicates need for additional resources to supervisor or manager . ** Quality in Practice** Provides quality... in practice, competence and accountability for ensuring patient safety , and provides safe and quality -based services… more
    AdventHealth (08/07/25)
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  • Pastry Cook

    Marriott (Ponte Vedra Beach, FL)
    …tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene ... **Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and presentation standards, and… more
    Marriott (09/03/25)
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  • Pastry Cook II

    Marriott (Sarasota, FL)
    …tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food safety handling policies and procedures, including personal hygiene ... **Located Remotely?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and presentation standards, and… more
    Marriott (08/08/25)
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  • Sr. Operations Supervisor

    Grifols Shared Services North America, Inc (St. Petersburg, FL)
    …daily operational plans to achieve center performance targets related to donor throughput, quality , and productivity. + Partners with Center Manager and ... donor floor operations, supervising staff, and supporting compliance with regulatory and quality standards. The Senior Operations Supervisor acts as a lead resource… more
    Grifols Shared Services North America, Inc (08/29/25)
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  • Cook II

    Marriott (Amelia Island, FL)
    …microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food . Set-up and break down work ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and … more
    Marriott (09/02/25)
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  • Commissary Cook

    Marriott (Lake Buena Vista, FL)
    …microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food . Set-up and break down work ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and … more
    Marriott (08/28/25)
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  • Cook III

    Marriott (Orlando, FL)
    …microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food . Set-up and break down work ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and … more
    Marriott (08/28/25)
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  • Pastry Chef Tournant

    Marriott (Clearwater Beach, FL)
    …microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food . Set-up and break down work ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and … more
    Marriott (08/27/25)
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  • Cook III

    Marriott (Miami, FL)
    …microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food . Set-up and break down work ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and … more
    Marriott (08/24/25)
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  • Cook II

    Marriott (Bal Harbour, FL)
    …microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food . Set-up and break down work ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and … more
    Marriott (08/21/25)
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