- Tommy Bahama (Palm Desert, CA)
- …front of house and management teams. You will play an integral role in restaurant 's leadership, inspiring your team to work together to achieve our goals and create ... guidelines and possess complete knowledge and all food menus/recipes; develop/streamline restaurant processes with Executive Chef when necessary + Build the perfect… more
- Taco Bell (Nipomo, CA)
- …of the GM, you'll provide the leadership necessary to make sure the restaurant consistently operates to Taco Bell standards. Key responsibilities include making sure ... in a friendly manner. You'll also ensure that the restaurant is a safe place for all employees to...+ Assists with management of all operations within the restaurant . + Drive excellent customer service and maintain company… more
- Taco Bell (Barstow, CA)
- …degrees Fahrenheit or less and 100 degrees Fahrenheit or more. + Move throughout the restaurant for extended periods (up to 10-12 hours per day). + Move 50 lbs. for ... this position may change from time to time. Alvarado Restaurant Nation reserves the right to add or delete...delete duties and responsibilities at the discretion of Alvarado Restaurant Nation. This position is descriptive and is intended… more
- Taco Bell (Los Angeles, CA)
- …degrees Fahrenheit or less and 100 degrees Fahrenheit or more. + Move throughout the restaurant for extended periods (up to 10-12 hours per day). + Move 50 lbs. for ... this position may change from time to time. Alvarado Restaurant Nation reserves the right to add or delete...delete duties and responsibilities at the discretion of Alvarado Restaurant Nation. This position is descriptive and is intended… more
- Taco Bell (Highland, CA)
- Job Summary: The Restaurant General Manager is the leader of the team who establishes the tone of the work environment, and the level of customer hospitality. A ... deploying the team correctly, + Addressing performance issues + Managing the restaurant budget and financial plans. + Demonstrate patience and a positive attitude… more
- Taco Bell (Sacramento, CA)
- …own wage and benefit programs that can vary among franchisees. You support the Restaurant General Manager (RGM) by running great work shifts and meeting Taco Bell ... in a friendly manner. You'll also ensure that the restaurant is a safe place for Team Members to...quickly and with a smile. + Providing feedback to restaurant team members in a positive manner. + Following… more
- Taco Bell (Highland, CA)
- …and serve safe, quality food in a friendly manner. You will also ensure that the restaurant is a safe place for team members to work and customers to visit. You ... support the Restaurant General Manager (RGM) by running great work shifts...proper dumpster site(s). + Communicate openly and honestly with Restaurant Management about operational issues and concerns. + Ensures… more
- Taco Bell (Santa Maria, CA)
- Cotti Foods began in 1967 with the purchase of one Taco Bell restaurant in Southern California. Since then, Cotti Foods has grown with the addition of Wendy's in ... to: + Develop a work schedule to minimize the impact on customer service and restaurant operations. + Estimate time and cost of repairs and equipment. + Inspect and… more
- Outback Steakhouse / Out West Restaurant Group (Foothill Ranch, CA)
- …manner and directs calls. . Is a team player and assists throughout the restaurant by bussing tables, delivering food and bar beverages, assisting with guests, and ... 60 days after start date) We are Out West Restaurant Group, the largest franchisee of Outback Steakhouse. Outback...of Outback Steakhouse. Outback Steakhouse is an Australian theme restaurant that opened in March of 1988. At Outback… more
- King's Seafood Company (San Diego, CA)
- …+ Productive Environment + Strong company culture + Delicious food in a beautiful restaurant ! The oyster bar is the heart of our culinary experience. As the oyster ... and preparing raw bar dishes for guests throughout the restaurant . You have the ability to work with seasonal,...of all cooking techniques which are required to prepare restaurant menu items. + Ability to maintain complete knowledge… more