• Host, Leatherby's Cafe Rouge

    Delaware North (Costa Mesa, CA)
    …respond to complaints, and thank guests as they are leaving + Answer the restaurant telephone line during assigned hours of operation **More about you** + Prior ... is a leader in the premium segment of the restaurant and catering industry, operating restaurants and managing catering...Group was recently named one of America's Top 25 restaurant groups by Nation's Restaurant News. Our… more
    Delaware North (08/22/25)
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  • Sales Consultant (Long Beach)

    Sysco (Long Beach, CA)
    Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Freshpoint's World Class ... or equivalent **Experience** + Minimum 2 years of sales, and/or chef/ restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality; or… more
    Sysco (08/21/25)
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  • Cook

    Outback Steakhouse / Out West Restaurant Group (Poway, CA)
    …help to provide each customer with an AUS-SOME dining experience in the restaurant , through your passion and commitment. PERKS & BENEFITS: + Health, Dental, Vision, ... the ability to adjust focus. We are Out West Restaurant Group, the largest franchisee of Outback Steakhouse. Outback...of Outback Steakhouse. Outback Steakhouse is an Australian theme restaurant that opened in March of 1988. At Outback… more
    Outback Steakhouse / Out West Restaurant Group (08/21/25)
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  • Busser

    Outback Steakhouse / Out West Restaurant Group (San Marcos, CA)
    …manner and direct calls as applicable. + You will be assisting throughout the restaurant by delivering food & bar beverages, assisting with Guests and ensuring that ... safety procedures during the shift. We are Out West Restaurant Group, the largest franchisee of Outback Steakhouse. Outback...of Outback Steakhouse. Outback Steakhouse is an Australian theme restaurant that opened in March of 1988. At Outback… more
    Outback Steakhouse / Out West Restaurant Group (08/21/25)
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  • Sushi Chef (Full Time)

    Compass Group, North America (Pleasanton, CA)
    Restaurant Associates + We have an opening for a full time **SUSHI CHEF** position. + **Location:** Workday - 6000 Stoneridge Mall Road, Pleasanton, CA 94588. _Note: ... the Compass Employee Referral Policy, email [email protected]._** Become part of Restaurant Associates, the industry's leading provider of dining and event… more
    Compass Group, North America (08/15/25)
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  • Popup Attendant (Part-Time Dinner Shift)

    Fooda (Hawthorne, CA)
    …the city to their favorite restaurants. They had an idea: bring Chicago's local restaurant culture inside the office. That's when Fooda was born. Fooda pioneered the ... 40 pounds. Your Responsibilities: + Serve food from our restaurant partners to client's employees during a 3-4 hour...client's employees during a 3-4 hour shift. + Meet restaurant partners at points of entry to load food… more
    Fooda (08/14/25)
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  • Bob's Steak & Chop House DRA (Busser) - PT

    Omni Hotels (Carlsbad, CA)
    …standards. + To comply with uniform standards. + To properly set up entire restaurant . + To have complete understanding of bussing standards. + To have a complete ... standards. + Run food to all sections of the restaurant and bar. + To complete all assigned duties...out. + Inspecting and manicuring one's station in the restaurant to ensure that it is immaculate in both… more
    Omni Hotels (08/09/25)
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  • Food and Beverage Manager

    Marriott (Los Angeles, CA)
    …include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards ... from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience… more
    Marriott (08/09/25)
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  • Executive Chef/Chef

    King's Seafood Company (Los Angeles, CA)
    …held at a high standard with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor of our hospitality. As the ... a product centric menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. Your career path is driven by your own goals… more
    King's Seafood Company (08/07/25)
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  • Senior General Manager

    Stanford University (Stanford, CA)
    …& Experience: Bachelor's degree in hospitality management or hotel and restaurant management, certification by a recognized culinary institution, or an equivalent ... of management experience, with five years of institutional, hotel, or restaurant food service facility management experience, including large quantity production… more
    Stanford University (08/07/25)
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