- Carrols Corporation (Raleigh, NC)
- Restaurant General Manager About Us Carrols Corporation is one of the largest restaurant companies in the US and is headquartered in Syracuse, New York. Carrols ... to training our management teams to be leaders in today's quick-service restaurant industry. This positions them for exceptional career advancement. Our experience… more
- Raising Cane's (Charlotte, NC)
- …and qualifications etc. *Monthly incentives after training vary and are based on restaurant profitability At Raising Cane's Chicken Fingers(R) we serve only the best ... makes it all worthwhile. Every talented Crewmember in our Restaurant Support Office (RSO) is important to our success...the path to being one of the top 10 restaurant companies in the United States. **Benefits offered for… more
- Raising Cane's (Raleigh, NC)
- …and qualifications etc. *Monthly incentives after training vary and are based on restaurant profitability At Raising Cane's Chicken Fingers(R) we serve only the best ... makes it all worthwhile. Every talented Crewmember in our Restaurant Support Office (RSO) is important to our success...the path to being one of the top 10 restaurant companies in the United States. **Benefits offered for… more
- Taco Bell (Locust, NC)
- Restaurant General Manager Job Description Join the Fulenwider KFC/Taco Bell family and find a great career, because this is a place where great people work together ... to be successful and happy in their work. The Restaurant General Manager plays a key role in the...has accountability for directing the daily operations of the restaurant and ensuring compliance with company standards in all… more
- King's Seafood Company (King, NC)
- …six concepts at King's Seafood Company, which has been a family owned restaurant business and Southern California based company since 1945. King's Fish House offers ... Here's What We'll Bring To The Table for Senior Restaurant Manager: + Competitive Salary: $80,000 - $95,000 based...with clear expectations to be the leader of the restaurant , the ambassadors of our product, and the executor… more
- Raising Cane's (Raleigh, NC)
- …it unique and the Community makes it all worthwhile. Every talented Crewmember in our Restaurant Support Office (RSO) is important to our success and a value to our ... the path to being one of the top 10 restaurant companies in the United States. **Benefits offered for...in the United States. **Benefits offered for all Full-time Restaurant Managers:** + Medical, Dental, Vision & Pharmacy Benefits… more
- Raising Cane's (Chapel Hill, NC)
- Starting hiring pay: 15.5 Restaurant Crewmembers at Raising Cane's will wear many hats (including a Raising Cane's hat) while working hard and having fun as a ... critical part of the Restaurant team. We are hiring immediately for Restaurant Crew to work all shifts: opening shifts, closing shifts and everything in between.… more
- Taco Bell (Winston Salem, NC)
- Assistant Restaurant Manager Are you a highly skilled and motivated individual looking for an immediate opportunity as an Assistant Restaurant Manager at Charter ... you! Why should you apply? + Competitive Salary: Assistant Restaurant Manager are paid hourly for every hour worked....the Food & Beverage industry, is seeking an Assistant Restaurant Manager to support the Restaurant General… more
- 7-Eleven (Fayetteville, NC)
- … Restaurant Leader (Assistant Manager) Apply Now (https://olivia.paradox.ai/co/7Eleven60/Job?job\_id=PAF-7E-15A1972E-D2A6-4FE5-93BE-EB04BB1CDB51\_1863\_1735340731\_0) ... North Carolina Store Type Corporate Store Brand 7-Eleven Assistant Restaurant Manager If you enjoy working as part of...the opportunity to talk with you about our Assistant Restaurant Leader Trainee role! We're focused and dedicated to… more
- On The Border (Concord, NC)
- Salary Range: $60,000-$65,000 ?Our RESTAURANT MANAGERS give it all they "GUAC"! The On The Border Restaurant Manager is responsible for all aspects of the ... restaurant 's operations, maintenance, appearance, guest relations, management team and...responsible for supporting the General Manager and developing the restaurant staff. What makes On The Border more than… more
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