- Marriott (Marina Del Rey, CA)
- …OR * 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience ... required. **CORE WORK ACTIVITIES** **Supporting Management of Front Desk Team** * Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity;… more
- Marriott (Half Moon Bay, CA)
- …GED or 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in ... food and beverage, culinary, guest services, front desk, housekeeping, or related professional area. OR * If no standard educational background, at least 3 years of experience in two of the following areas of hospitality to include food and beverage, culinary,… more
- Pan American Group (Vacaville, CA)
- …the overall running of their cafe. Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with ... Panera have over 190+ years of experience in the restaurant industry, and 60+ years with Flynn Group. We...experience. + Our managers must maintain high standards of restaurant cleanliness, sanitation, food quality, and facility management. At… more
- Taco Bell (Huntington Beach, CA)
- …of approximately 6 - 10 Taco Bell restaurants to ensure that each Restaurant General Manager (RGM) meets or exceeds the Annual Operating Plan established for ... engaging in the coaching and direction of RGMs and Assistant General Managers (AGMs) on a day-to-day basis. Focal...otherwise role model appropriate skills and behaviors in the restaurant . Roles: Your principle role is to support the… more
- Pan American Group (Santa Rosa, CA)
- …the overall running of their cafe. Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with ... Panera have over 190+ years of experience in the restaurant industry, and 60+ years with Flynn Group. We...experience. + Our managers must maintain high standards of restaurant cleanliness, sanitation, food quality and safety, and facility… more
- Compass Group, North America (Santa Clara, CA)
- …requisition ID number 1438676 . The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. ... in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. For more information on what we are about… more
- Taco Bell (Susanville, CA)
- …of approximately 5 - 10 Taco Bell restaurants to ensure that each Restaurant General Manager (RGM) meets or exceeds the Annual Operating Plan established for ... engaging in the coaching and direction of RGMs and Assistant General Managers (AGMs) on a day-to-day basis. Focal...otherwise role model appropriate skills and behaviors in the restaurant . Roles: You have two primary roles. Your principle… more
- Omni Hotels (Rancho Mirage, CA)
- …of Splash & Conchilla Bar and Grill (April - October) and Club House Restaurant & Snack Bar (October - April) personnel including assistant managers and ... company policies and procedures. To ensure the overall success of the restaurant by guest satisfaction surveys and utilizing financial controls through P&L.… more
- Compass Group, North America (Pleasanton, CA)
- Restaurant Associates + We have an opening for a full time SUSHI CHEF position. + Location: Workday - 6000 Stoneridge Mall Road, Pleasanton, CA 94588. Note: online ... requisition ID number 1427119 . The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency… more
- Ventura County (Ventura, CA)
- …by the Commission on Dietetic Registration, OR 3. A graduate of a dietetic assistant training program approved by the American Dietetic Association, OR 4. Is a ... food and nutrition, dietetics, food management, culinary arts, or hotel and restaurant management and is a certified dietary manager credentialed by the Certifying… more