• Patient Services Executive Chef 3

    Sodexo (Los Angeles, CA)
    …the nation's top healthcare institutions. We're seeking an **Patient Services Executive Chef ** 3 with strong culinary skills, systems expertise, and the ability to ... + a strong production culinary background, ideally in an up-scale restaurant /retail/catering environment; + experience leading and engaging a culinary team, with… more
    Sodexo (08/07/25)
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  • Executive Sous Chef

    Marriott (Half Moon Bay, CA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
    Marriott (08/02/25)
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  • Executive Sous Chef

    Marriott (West Hollywood, CA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
    Marriott (07/15/25)
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  • Sous Chef

    Marriott (Chula Vista, CA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
    Marriott (06/24/25)
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  • Assistant Sous Chef - Pelican Grill

    Marriott (Newport Beach, CA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in the culinary, food and ... their work areas clean and sanitary. * Works with Restaurant and Banquet departments to coordinate service and timing...assists with new menus, concepts and promotions for the Restaurant outlets and Banquets. * Assists in determining how… more
    Marriott (07/18/25)
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  • Marlin Bar Sous Chef

    Tommy Bahama (Palm Springs, CA)
    …front of house and management teams. You will play an integral role in restaurant 's leadership, inspiring your team to work together to achieve our goals and create ... kitchen teammates while practicing open, authentic dialogue with the restaurant team + Support your crew - Ensure transfer...required by federal/state/local law + You have knowledge of food/ restaurant service skills - all phases of food production… more
    Tommy Bahama (06/08/25)
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  • MWR Chef Supervisor (San Nicolas Island)

    Commander, Navy Installations (CA)
    …is to plan, direct, supervise and coordinate the food preparation for daily restaurant service, catered and/or special events which require a number of items to ... be prepare and simultaneously cook for varied scheduled events. REMOTE & ISOLATED duty station-- lodging is included ON SITE at SNI only. Responsibilities Oversees and participates in the preparation of a full range of foodstuffs which includes meats, poultry,… more
    Commander, Navy Installations (08/22/25)
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  • Executive Chef

    Sage Hospitality Group (San Diego County, CA)
    …+ Position is responsible for long and short term planning and day-to-day operations of the kitchen and related areas. + Recommends menu and procedural changes. + ... Recommends the budget and manages food and labor costs within approved budget constraints. + Performs all essential functions while adhering to all SOP's and future food programs to ensure a consistent, quality product. + Manage associates and managers in the… more
    Sage Hospitality Group (07/25/25)
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  • Sales Representative

    Sysco (Riverside, CA)
    Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class ... completion of the Sysco Sales Internship. **Preferred Qualifications** Bi-Lingual Restaurant Management, Foodservice Outside Sales, Chef Experience preferred… more
    Sysco (08/23/25)
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  • General Manager - Garden Court

    Marriott (San Francisco, CA)
    …anticipate amounts to be purchased or requisitioned. * Facilitates pre-meal briefings with the Chef and Restaurant Managers to educate restaurant staff on ... Time **Located Remotely?** N **Position Type** Management **JOB SUMMARY** Manages all restaurant operations and staff on a daily basis. Areas of responsibility… more
    Marriott (07/05/25)
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