- ASM Global (CO)
- Responsibilities :: The Culinary Supervisor position will report to the Local Eats Chef and will be responsible to coordinate the day to day operations of the ... up and prepare all food items; opening and closing duties in the concessions stands; replenishment and rotation of...rotation of stock as directed by the Local Eats Chef .* Set up of non-food items for shift; high… more
- Vail Resorts (Crested Butte, CO)
- …is responsible for the operations of the daily activities and processes of the restaurant as well as assisting the Food & Beverage General Manager with training, and ... At least 18 years of age + Housing Availability: Yes **Job Responsibilities :** + Completes management reports pertaining to revenue accounting, tip disbursements and… more
- Sunrise Senior Living (Broomfield, CO)
- …in the community for residents, family and friends, and all team members. ** RESPONSIBILITIES & QUALIFICATIONS** **Essential Duties ** As a part of the Sunrise ... is the sacred value of human life. The unique responsibilities for this role include but are not limited...Provide high levels of customer service and create a restaurant style dining atmosphere. + Assist General Manager and… more
- Compass Group, North America (Colorado Springs, CO)
- …during events, including proper set-up, cleaning, and breakdown procedures. **Essential Duties and Responsibilities :** + Supervises all catering events. + ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That...be responsible for managing the Catering Department in all duties including training new associates, overseeing event set-ups, and… more
- Compass Group, North America (Colorado Springs, CO)
- …and procedures. Ensures quality food service is provided at all times. **Essential Duties and Responsibilities :** + Prepares high-quality food items according to ... kitchen. At Revel Province Springs, we take pride in offering a **full-service restaurant and bar** , featuring **from-scratch cooking** and **a la carte menus** for… more
- ASM Global (CO)
- …or after until filled. ResponsibilitiesThe Lead Cook will report to the Sous Chef and will be responsible for planning and directing food preparation* Create ... menu analysis.* Assist in preparing annual budgeting and ensure all fiscal responsibilities are met.* Respond to guest inquiries and concerns personally* Design new… more
- ASM Global (CO)
- Responsibilities The Lead Cook will report to the Sous Chef and will be responsible for planning and directing food preparation * Train new and existing staff on ... unsafe practices within the work environment * Perform other duties as assigned Qualifications: * The ideal candidate will...of 2-3 years supervisory experience in a fast-paced high-volume restaurant or in the contract foodservice industry for a… more