- Marriott (Bal Harbour, FL)
- …or related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met for Restaurant ** * Develops, designs, or ... SUMMARY** Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading… more
- Marriott (Orlando, FL)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in the culinary, food and ... related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Develops, designs, or creates new applications,… more
- Compass Group, North America (Orlando, FL)
- …a timely, professional, and efficient manner. **Essential Duties and Responsibilities :** + Delivers food to restaurant /dining room patrons/customers. + ... and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on...+ Completes side work as assigned. + Performs other duties as assigned. **Apply to Levy today!** _Levy is… more
- Omni Hotels (Fort Lauderdale, FL)
- …effective operation of the kitchen and food production outlets. Responsibilities ESSENTIAL JOB FUNCTIONS: + Responsible for planning, evaluating, organizing, ... for any needed equipment. + Responsible for all administrative duties which are necessary in the functioning of the...and execute a special function menu within budget for restaurant and banquets with the current food philosophy and… more
- Marriott (St. Petersburg, FL)
- …or Director of Operations and Hotel/Brand Marketing teams including Destination Restaurant Chef , if applicable. * Supports on-site/off-site public relations ... the culinary leadership to effectively position the outlet. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and… more
- Marriott (Tampa, FL)
- …* Ensures all employees have proper supplies, equipment and uniforms. * Communicates to Chef and Restaurant Manager any issues regarding food quality and service ... local laws. * Assists in achieving or exceeding budgeted goals. * Performs all duties of restaurant employees and related departments as necessary. * Opens and… more
- Kimpton Hotels & Restaurants (Vero Beach, FL)
- …and develop relationships with guests that will compel them to return. ESSENTIAL DUTIES AND RESPONSIBILITIES : + Follow departmental policies as well as ... a real passion for crafting quality dishes according to restaurant specifications. You love maintaining and building sound working...Report any maintenance or repairs needed to the Executive Chef . + Prevent the spoiling and contamination of foods… more
- ASM Global (FL)
- The RoleThe Culinary Supervisor position will report to the Sous Chef /Executive Chef and will be responsible to coordinate the day to day operations of the ... experience in sales and sponsorship, analytics and valuation, hospitality and operations. Responsibilities :The Culinary Supervisor position will report to the Sous … more
- Sysco (South Beach, FL)
- …will cover the South Beach area Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development ... or equivalent **Experience** + Minimum 2 years of sales, and/or chef / restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality;… more
- ASM Global (Tampa, FL)
- …From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh, ... Lead Cook The Pastry Lead reports to and works directly with the Executive Chef on the creation, development and implementation of new desserts and creative menu… more