• Junior Sous Chef

    Rochester Institute of Technology (Rochester, NY)
    **9957BR** **Position Title:** Junior Sous Chef **Organization:** Aux-Dining **Job Responsibilities :** Major Responsibilities Assist Sous Chef + Oversees ... cold Kosher food kitchen operations. Serves as kitchen lead in absence of a Sous Chef . + Comply with Kosher regulations under the supervision of our Rabbi. + Assists… more
    Rochester Institute of Technology (11/05/25)
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  • Junior Sous Chef

    Rochester Institute of Technology (Rochester, NY)
    **9921BR** **Position Title:** Junior Sous Chef **Organization:** Aux-Dining **Job Responsibilities :** Responsibilities : + Assists Sous Chef in leading ... preparation, quality controls, safety, sanitation, and customer service. + The Junior Sous Chef allocates time performing cooking duties assisting the Sous … more
    Rochester Institute of Technology (10/24/25)
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  • Pastry Chef

    The Walt Disney Company (Albany, NY)
    …experiences and grow as a person and as a professional, apply today! ** Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and ... + Prepare all desserts, cakes and pastries for the restaurant menus + Assist with buffet set up +...Be willing to follow and perform safety role, emergency duties and/or associated responsibilities as specified in… more
    The Walt Disney Company (10/06/25)
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  • Sous Chef

    Compass Group, North America (Brooklyn, NY)
    Restaurant Associates **Position Title: Sous Chef ** **Salary: $75,000 - $85,000** **Other Forms of Compensation:** Become part of Restaurant Associates, the ... **This is R/A** **!** **Job Summary** As a Sous Chef at the Brooklyn Botanic Garden, you will play...dining experiences for guests across all service formats. **Essential Duties and Responsibilities :** + Assist in coordinating… more
    Compass Group, North America (11/21/25)
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  • Chef de Cuisine

    Project Renewal, Inc. (New York, NY)
    …heart of NYC in a supported housing building. We are excited to meet you. Overall Responsibilities The Chef de Cuisine, along with the Sous Chef , is ... Title: Chef de Cuisine Program: City Beet Kitchens EVENTS...responsible for overseeing our Events kitchen and staff. Essential Duties and Responsibilities + Managing a commercial… more
    Project Renewal, Inc. (10/03/25)
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  • Sous Chef - Corporate Dining

    Compass Group, North America (New York, NY)
    Restaurant Associates **Position Title: Sous Chef - Corporate Dining** **Salary: $73,000 - $75,000** **Other Forms of Compensation:** Benefits Become part of ... Restaurant Associates, the industry's leading provider of dining and...the satisfaction of the customers, clients, and management. **Essential Duties and Responsibilities :** + Assists in coordinating… more
    Compass Group, North America (12/03/25)
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  • Head Chef

    Tioga Downs Casino Resort (Nichols, NY)
    …for guests of the Casino. Must be available for nights and weekends. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following: + Create, innovate, and update ... guest service and Associate relations. + Carry out supervisory responsibilities in accordance with the organization's policies and applicable...+ Minimum of 2-4 years experience as a Sous Chef in a full-service restaurant , hotel or… more
    Tioga Downs Casino Resort (12/02/25)
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  • Sous Chef -Full-Time - Beverwyck

    Trinity Health (Slingerlands, NY)
    …for creating menu items and food preparation consistent with expectations of restaurant quality meals. ** Responsibilities :** + Preparation of breakfast, lunch ... + Responsible for opening and closing of kitchen. + Duties also include general cleaning and maintain sanitation of...will need:** + Professional Cooking experience + Prior Sous Chef experience preferred + Restaurant experience in… more
    Trinity Health (11/13/25)
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  • Chef De Cuisine (Highmark Stadium - Buffalo…

    ASM Global (Buffalo, NY)
    …winning formula for you? Join us! THE ROLE Under the direction of the Executive Chef and Executive Sous Chef , this individual will be responsible for effectively ... managing all culinary operations of the restaurant including the oversight of production, operation, and sanitation...Suites or Concessions Departments as established by the Executive Chef and Culinary Team + Provide recipes, training and… more
    ASM Global (12/09/25)
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  • Chef

    Ellis Medicine (Schenectady, NY)
    The food and nutrition services chef /cook position works under the supervision of the chef manager/dining services manager, the executive chef , and/or the ... and must work well under the direction of a supervisor or manager. The chef /cook is responsible for the following: + Possess skills in cooking techniques, food… more
    Ellis Medicine (09/21/25)
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