• Assistant General Manager

    Mina Group (Glendale, CA)
    …SUPERVISORY RESPONSIBILITIES : Indirectly assist in effective management of the restaurant . Carry out supervisory responsibilities in accordance with the ... Bourbon Steak is Chef Michael Mina's love letter to the classic...his arsenal of world flavors and creative flair. The restaurant accomplishes all the traditions expected from a steakhouse,… more
    Mina Group (08/20/25)
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  • Line Cook II (Culinary Specialist II)

    University of Southern California (Los Angeles, CA)
    …Measure, cut, and mix ingredients according to recipes, and/or direction from unit chef /manager. Cook and prepare food according to chef /managers direction to ... goods according to the recipe or instructions provided by the unit chef /managers. Ensure compliance and consistency with product, menu, and recipe specifications and… more
    University of Southern California (08/29/25)
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  • Pastry - Part Time and Full Time

    The Walt Disney Company (Anaheim, CA)
    …Pastry Chef /Head Baker** + **Part Time Pastry Line/Dinner Cook** ** Responsibilities :** **All Pastry Teams** + Prepare products according to recipe guidelines ... our hotel banquet special events and award-winning fine dining restaurant , Napa Rose. Our Central Bakery is a 10,000...understand the impact of spoilage + Ability to assist Chef in preparing items for Guests with special dietary… more
    The Walt Disney Company (08/17/25)
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  • Parks Signature Fine Dining Culinary - Full Time

    The Walt Disney Company (Anaheim, CA)
    …may include: + **Signature Fine Dining/Dinner Cook** + **Signature Fine Dining/Demi Chef ** ** Responsibilities :** **All Roles** + Operate all kitchen equipment, ... team at the Disneyland(R) Resort! Under our Culinary Director, Chef Andrew Sutton, our Fine Dining restaurants offer incredible...work + Ability to inventory product, read menus (BEOs, Restaurant Orders), and estimate food requirements to create a… more
    The Walt Disney Company (08/17/25)
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  • Culinary-Floater

    University of Southern California (Los Angeles, CA)
    …Prepare food items according to the recipe or instructions provided by the Chef . Adhere to proper knife handling procedures. + Provide customer services to faculty, ... staff, students, and guests. + Assist the Chef by working in other areas of the kitchen...equipment, small or large scale. + Knowledge of both restaurant and banquet style cooking. + Demonstrated customer service… more
    University of Southern California (08/29/25)
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  • Sales Consultant (Long Beach)

    Sysco (Long Beach, CA)
    Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Freshpoint's World ... or equivalent **Experience** + Minimum 2 years of sales, and/or chef / restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality;… more
    Sysco (08/21/25)
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  • Assistant Culinary Director

    Omni Hotels (Rancho Mirage, CA)
    …serve others, the Omni Rancho Las Palmas may be your perfect match. Responsibilities + Responsible for the execution of all Omni Hotel and company ... standards within the agreed budgetary controls. + To assist the Executive Chef in budgeting ie food cost/payroll/etc. When agreed, control all overheads/achieve food… more
    Omni Hotels (08/29/25)
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  • Line Cook (Culinary Specialist)

    University of Southern California (Los Angeles, CA)
    …guests. + Prepare food items according to the recipe or instructions provided by the Chef . Adhere to proper knife handling procedures. + Assist the Chef by ... complete the culinary skills test administered by the Executive Chef . + Knowledge of all kitchen equipment, small or...equipment, small or large scale. + Knowledge of both restaurant and banquet style cooking. + Demonstrated customer service… more
    University of Southern California (08/29/25)
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  • Line Cook (PM) - The Gathering Spot

    The Gathering Spot (Los Angeles, CA)
    …, Lena & Duke's. Line Cook duties will consist of assisting the Executive Sous Chef with their daily restaurant & event prep. The successful candidate will play ... in contributing to our customer satisfaction and acquisition goals. Responsibilities + Set up and stocking stations with all...+ Proven cooking experience, including experience as a line chef , restaurant cook or prep cook +… more
    The Gathering Spot (08/07/25)
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  • Premium Culinary Supervisor- Crypto.com Arena

    Compass Group, North America (Los Angeles, CA)
    …the Rose Bowl and Dignity Health Sports Park as needs arise. Essential Duties and Responsibilities : + Works with the Chef team to write and produce menus + ... and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on...Summary: The Culinary Supervisor works closely with the Sous Chef and Executive Chef to create menus,… more
    Compass Group, North America (08/15/25)
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