• Server- Part Time

    Sage Hospitality Group (Denver, CO)
    …Overview** Under general supervision, provides prompt and courteous food service to restaurant customers. ** Responsibilities ** + Greets and takes food and drink ... farmer and consumer? Look no further than **Mercantile** , Chef Alex Seidel's dining room and marketplace that encompasses...orders from restaurant customers, serving the orders and accommodating special needs/requests.… more
    Sage Hospitality Group (10/28/25)
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  • Sales Representative

    Sysco (Aspen, CO)
    Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class ... completion of the Sysco Sales Internship. **Preferred Qualifications** Bi-Lingual Restaurant Management, Foodservice Outside Sales, Chef Experience preferred… more
    Sysco (11/20/25)
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  • Director of Food and Beverage

    Sage Hospitality Group (Estes Park, CO)
    …driving all food and beverage operations; including banquets, culinary and restaurant outlets. Ensures high food quality and service levels while maximizing ... communication and team building skills with associates, peers and across departments. ** Responsibilities ** + Showcase an inherent desire to take care of others. +… more
    Sage Hospitality Group (11/06/25)
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  • Server

    Sage Hospitality Group (Denver, CO)
    …Overview** Under general supervision, provides prompt and courteous food service to restaurant customers. ** Responsibilities ** + Greets and takes food and drink ... 2025 or until filled** **Urban Farmer Steakhouse** is a chef -driven seasonal steakhouse in lower-downtown Denver that emphasizes sustainable...orders from restaurant customers, serving the orders and accommodating special needs/requests.… more
    Sage Hospitality Group (11/04/25)
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  • Bartender- Part Time

    Sage Hospitality Group (Denver, CO)
    …gap between farmer and consumer? Look no further than **Mercantile** , Chef Alex Seidel's dining room and marketplace that encompasses approachability and ... of the team that connects farmer to shepherd to chef to server, to showcase the farm to table...and the achievement/maintenance of company standards and profit maximization. ** Responsibilities ** + Make and serve drinks to guests and… more
    Sage Hospitality Group (11/18/25)
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  • Advanced Cook - The Hythe - Marriott Luxury…

    Vail Resorts (Vail, CO)
    …that all culinary food preparation is produced according to the Executive Chef 's high standards for quality, visual appeal and consistency. Capable of multi-tasking ... Full Time, Year Round + Skill Level: Advanced **Job Responsibilities :** + Supervise and direct training in food production...rotated + Monitor raw materials inventory, and inform sous chef when items run low **Job Qualifications:** + Culinary… more
    Vail Resorts (11/11/25)
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  • line cook - Kimpton Claret Hotel

    Kimpton Hotels & Restaurants (Denver, CO)
    …to the Executive Chef . + Follow departmental policies as well as restaurant rules and regulations set forth in the Employee Handbook and by management. **What ... with a real passion for crafting quality dishes according to restaurant specifications. You love maintaining and building sound working relationships with… more
    Kimpton Hotels & Restaurants (11/20/25)
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  • Proprietor (General Manager)

    Ted's Montana Grill Inc (Littleton, CO)
    …of Operations, is responsible for the overall operation of the restaurant . Core responsibilities include performance, guest satisfaction, increased sales ... and profitability, while actively ensuring the restaurant meets financial and operating goals. At Ted's our...to make a difference and lead their business. Core Responsibilities : People Proprietors are accountable for ensuring our team… more
    Ted's Montana Grill Inc (10/30/25)
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  • Highlife Assistant General Manager, Housing May…

    Vail Resorts (Crested Butte, CO)
    …is responsible for the operations of the daily activities and processes of the restaurant as well as assisting the Food & Beverage General Manager with training, and ... At least 18 years of age + Housing Availability: Yes **Job Responsibilities :** + Completes management reports pertaining to revenue accounting, tip disbursements and… more
    Vail Resorts (11/20/25)
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  • Event Coordinator (Part-Time)

    Fooda (Denver, CO)
    …and office buildings. Every day, each Fooda location is served by a different restaurant that comes onsite and serves fresh lunch from their chef 's unique ... for issues such as incorrect orders, late deliveries, late restaurant arrivals, or incorrect email communication + Troubleshoot technical...Monday - Thursday (10 am - 2 pm) but responsibilities may span 8am-4pm, depending on the market and… more
    Fooda (09/10/25)
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