• Pastry Sous Chef

    Marriott (Bal Harbour, FL)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures… more
    Marriott (12/05/25)
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  • Sous Chef

    Marriott (Miami, FL)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures… more
    Marriott (12/03/25)
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  • Executive Sous Chef

    Marriott (Orlando, FL)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and ... Knows and implements the brand's safety standards. **Ensuring Culinary Standards and Responsibilities are Met** * Provides direction for menu development. * Monitors… more
    Marriott (11/27/25)
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  • Sous Chef Sushi

    Marriott (Lake Buena Vista, FL)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Assists in developing, designing, or creating new… more
    Marriott (11/22/25)
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  • Banquet Sous Chef

    Marriott (Fort Lauderdale, FL)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures… more
    Marriott (11/18/25)
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  • Executive Pastry Chef

    Marriott (Sarasota, FL)
    …* 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in culinary, food and beverage, ... pastry classes for customers and the community. **Ensuring Culinary Standards and Responsibilities are Met** * Develops, designs, or creates new ideas and items… more
    Marriott (11/18/25)
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  • Floating Chef Manager

    Compass Group, North America (Miami, FL)
    …you can flourish._ **Job Summary** We are seeking a dynamic and growth-oriented **Floating Chef Manager** to join our expanding FLIK B&I team in Florida. Based in ... and presentation. This position requires regular travel within the region. **Key Responsibilities :** + Full culinary management of food service operation to include… more
    Compass Group, North America (11/04/25)
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  • Sous Chef

    Marriott (St. Petersburg, FL)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures… more
    Marriott (10/16/25)
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  • Assistant Sous Chef

    Marriott (Cape Coral, FL)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 3 years experience in the culinary, food and ... related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Develops, designs, or creates new applications,… more
    Marriott (11/18/25)
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  • Chef , Executive Sous - Universal Kids…

    NBC Universal (Orlando, FL)
    …Universal Kids Resort (UKR), including the theme park and hotel culinary and restaurant operations. Ensures the highest level of Food Quality, Consistency and Food ... mentor to the culinary team and overall Food & Beverage team. JOB RESPONSIBILITIES + Responsible for food presentation, quality of product and waste prevention by… more
    NBC Universal (10/04/25)
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