- Marriott (Boston, MA)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and ... Knows and implements the brand's safety standards. **Ensuring Culinary Standards and Responsibilities are Met** * Provides direction for menu development. * Monitors… more
- Marriott (Boston, MA)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... or related professional area. **CORE WORK ACTIVITIES** **Ensuring Culinary Standards and Responsibilities are Met** * Assists in determining how food should be… more
- Sysco (Boston, MA)
- Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Freshpoint's World ... or equivalent **Experience** + Minimum 2 years of sales, and/or chef / restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality;… more
- ARAMARK (Boston, MA)
- **Job Description** **Aramark Sports & Entertainment is hiring a skilled Junior Sous Chef to oversee our kitchen operations at MGM Music Hall at Fenway Park!** Ideal ... years of culinary experience, preferably with a junior Sous Chef background. In this role, the Junior Sous ...this includes the San Francisco Fair Chance Ordinance. **Job Responsibilities ** + Supervise kitchen personnel and food production under… more
- Sysco (Somerville, MA)
- Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class ... or equivalent relatable experience. **Preferred Qualifications** + Bi-Lingual + Restaurant Management, Foodservice Outside Sales, Chef Experience preferred… more
- Baystate Health (Palmer, MA)
- …**Summary:** The applicant will have proven cooking experience in a healthcare, restaurant , or other hospitality setting. Performs short order, line, banquet style, ... periodic stressful times. Line or short-order cooking skills are necessary. **Job Responsibilities :** **1)** Proven skills in short order or line cooking, making… more
- Compass Group, North America (Boston, MA)
- …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... 24/7 self-checkout locations, a coffee shop, a third-floor cafe, local restaurant partnerships, a delivery service, complimentary snacks/beverages, and an extensive… more
- Baystate Health (Westfield, MA)
- …**Qualifications:** + Experience as a dishwasher in a healthcare or restaurant setting preferred + Knowledge of sanitation techniques preferred **THE ADVANTAGES ... Under the direction of the Supervisor, Utility Aides and/or Manager of Production/Executive Chef the Utility Aide performs a variety of tasks related to the support… more
- ASM Global (Boston, MA)
- …who is passionate about food, quality, and consistency in execution. ESSENTIAL DUTES AND RESPONSIBILITIES + Follows Executive Chef , Sous Chef or Kitchen ... + Minimum of three years working in a fast-paced high-end club, or restaurant . + Professional training through culinary education and strong line experience for Ala… more
- Baystate Health (Greenfield, MA)
- …Under the direction of the Supervisor, Utility Aides and/or Manager of Production/Executive Chef the Utility Aide performs a variety of tasks related to the support ... co-workers, visitors and other customers of Baystate Health System. **Job Responsibilities :** **1)** Safe, sanitary food safety and equipment techniques. Use of… more