- Delaware North (Beverly Hills, CA)
- …of the pastry kitchen at all times + Collaborate closely with fellow pastry cooks and the savory kitchen to ensure timing, cohesion, and guest pacing + Maintain ... is a leader in the premium segment of the restaurant and catering industry, operating restaurants and managing catering...Group was recently named one of America's Top 25 restaurant groups by Nation's Restaurant News. Our… more
- IHG (Los Angeles, CA)
- …the fabric of the burgeoning Downtown area. **Your Day to Day** Great restaurant memories come from many places. The sights, sounds, scents and, importantly, ... Clean and/or wipe down tables, chairs, walls, windows, mirror and floors of restaurant . + Separate dirty chinaware, glassware, silverware and deliver to kitchen for… more
- Kimpton Hotels & Restaurants (Santa Barbara, CA)
- …Ensure guests receive clean and spotless china, silverware, and glassware. Provide Cooks , Bussers, Bartenders, and Servers with support and assistance. Keep all ... timely and safe manner. + Remove all trash and debris from restaurant routinely. + Assist other restaurant personnel with tasks. + We all wear multiple hats here… more
- Compass Group, North America (Los Angeles, CA)
- …Industry (B&I)** or a proven track record as a **Sous Chef in an LA-based restaurant ** . **What You'll Do** + Support the Executive Chef in overseeing daily culinary ... Assist with menu planning, development, and execution + Prepare, cook , garnish, and present high-quality menu items + Produce...or as a **Sous Chef in a high-quality LA restaurant ** + Catering experience (preferred) + Experience in **high-volume,… more
- Compass Group, North America (Foster City, CA)
- …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... a kitchen culture rooted in respect, teamwork, and continuous learning. + ** Cook seasonally and sustainably:** Design menus that highlight peak-season produce and… more
- Elior North America (Irvine, CA)
- …on quality and creativity. This account is heavy catering. We are seeking a lead line cook or Jr. Sous that is ready for their next step! We offer lots's of room ... **What we're looking for:** _Must-haves:_ + Demonstrated institutional, hotel, or restaurant culinary skills to include large quantity production. + Must have… more
- Vail Resorts (Kirkwood, CA)
- …breakfast and lunch during the winter season, this high-volume, family-focused restaurant serves skiers of all levels-especially beginners and those attending ski ... to ski school and beginner terrain. Operating December through April, the restaurant features a cafeteria-style service model with hot food stations, grab-and-go… more
- IHG (San Diego, CA)
- …designing the seasonal menus, hiring, training kitchen staff, collaborating with restaurant management, optimizing staff productivity, and stepping in to help ... to ensure their total satisfaction. + Incorporate feedback from restaurant staff and patrons to make improvements or resolve...Foster a learning environment for the sous chef and cooks with the ability to treat them with patience… more
- The Honey Baked Ham Company, LLC (Anaheim, CA)
- …Prior customer service or food preparation experience preferred - experience as a cook , cashier, crew member, sales associate or store associate is a big plus! ... Bring your restaurant , retail, customer service, grocery or hotel experience to HoneyBaked! **WHAT WE OFFER:** + Fun and casual environment + A way to earn extra… more
- Healthcare Services Group, Inc. (West Sacramento, CA)
- …training, quality control, and in-service sessions; perform roles of dietary aide, cook , and dishwasher as needed. + Communicate directives from client managers, ... or higher in food service management or hospitality, including food service or restaurant management coursework preferred. + Two years of experience in quantity food… more