- Marriott (San Diego, CA)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... with all kitchen operations and preparation. * Prepares and cooks foods of all types, either on a regular...**Leading Kitchen Operations** * Supervises and coordinates activities of cooks and workers engaged in food preparation. * Leads… more
- Golden Corral (Concord, CA)
- …applications for the opportunity to join our team with our family buffet restaurant chain with nearly 500 company and franchise restaurants located across the United ... family dining by making pleasurable dining affordable to every guest, at every restaurant , every day." Golden Corral restaurant Co-worker positions consist of… more
- Kimpton Hotels & Restaurants (Pacific Grove, CA)
- …Ensure guests receive clean and spotless china, silverware, and glassware. Provide Cooks , Bussers, Bartenders, and Servers with support and assistance. Keep all ... timely and safe manner. + Remove all trash and debris from restaurant routinely. + Assist other restaurant personnel with tasks. + We all wear multiple hats here… more
- Marriott (Los Angeles, CA)
- …with the kitchen regarding menu questions, the length of wait, re- cook orders, and product availability. Communicate additional meal requirements, allergies, dietary ... needs, and special requests to the kitchen. Record transaction in MICROS system at time of order. Check in with guests to ensure satisfaction with each food course and/or beverages. Maintain cleanliness of work areas, china, glass, etc., throughout the day.… more
- The Walt Disney Company (Anaheim, CA)
- …and storytellers. Join us at Napa Rose, our award-winning fine dining restaurant located inside Disney's Grand Californian Hotel & Spa, where exceptional ingredients ... at Napa Rose: **Hourly Opportunities may include:** + Dinner Cook + Specialty Cook **Responsibilities :** **All...kettles + Ability to inventory product, read menus (BEOs, Restaurant Orders), and estimate food requirements to create a… more
- King's Seafood Company (Calabasas, CA)
- …six concepts at King's Seafood Company, which has been a family owned restaurant business and Southern California based company since 1945. King's Fish House offers ... with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor...from ordering, to troubleshooting variances, to developing the line cooks , prep cooks , and dishwashers. You will… more
- King's Seafood Company (San Diego, CA)
- …held at a high standard with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor of our hospitality. As the Sous ... from ordering, to troubleshooting variances, to developing the line cooks , prep cooks , and dishwashers. You will...menu, to the behind-the-scene process of creating cutting edge restaurant designs and concepts. Your career path is driven… more
- Compass Group, North America (Burbank, CA)
- …is R/A** **!** **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. ... Restaurant Associates + We have an opening for...absence of Executive Chef. **Essential Duties and Responsibilities:** + Cooks and prepares food following approved recipes and production… more
- Commander, Navy Installations (Ventura County, CA)
- …is to plan, direct, supervise and coordinate the food preparation for daily restaurant service, catered and/or special events which require a number of items to ... be prepare and simultaneously cook for varied scheduled events. Responsibilities Oversees and participates...items and desserts. Supervise and coordinates the activities of cooks and food service workers engaged in preparing and… more
- Marriott (Dana Point, CA)
- …proper handling and right temperature of all food products. * Estimates daily specialty restaurant production needs. * Prepares and cooks foods of all types, ... Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading… more