- Marriott (Newport Beach, CA)
- …from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 4 years experience ... effectively manage wages, food & beverage cost and controllable expenses (eg, restaurant supplies, uniforms, etc.). * Hires food & beverage leadership team members… more
- Marriott (Los Angeles, CA)
- …from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 4 years experience ... effectively manage wages, food & beverage cost and controllable expenses (eg, restaurant supplies, uniforms, etc.). * Hires food & beverage leadership team members… more
- Marriott (Half Moon Bay, CA)
- …2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; 4 years experience in the guest services, ... area. OR * 4-year bachelor's degree in Business Administration, Hotel and Restaurant Management, or related major; 2 years experience in the guest services,… more
- Fooda (San Francisco, CA)
- …money traveling to their favorite restaurants. They had an idea: bring Chicago's local restaurant culture inside the office to sell food. It was an immediate hit. ... partners/restaurants + Lead Quarterly business reviews with Client and key Restaurant Partners + Demonstrate excellence in implementing rigorous and disciplined… more
- Compass Group, North America (South San Francisco, CA)
- …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities for our people! **Job Summary** This… more
- Marriott (Rancho Mirage, CA)
- …OR * 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in ... the event management, food and beverage, sales and marketing, or related professional area. **CORE WORK ACTIVITIES** **Managing Event Management Operations and Budgets** * Works with the management team to develop and implement the business plan and long term… more
- Marriott (Dana Point, CA)
- …OR * 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 3 years experience in ... housekeeping or related professional area. **CORE WORK ACTIVITIES** **Managing Housekeeping Operations and Budgets** * Ensures compliance with all housekeeping policies, standards and procedures. * Understands the importance of department's operation on the… more
- Marriott (Newport Beach, CA)
- …OR * 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in ... the event management, food and beverage, sales and marketing, or related professional area. **CORE WORK ACTIVITIES** **Managing Event Planning Operations** * Assigns all events turned over to Event Planning team. * Oversees for turned opportunities' function… more
- Marriott (Palm Desert, CA)
- …OR * 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in ... the event management, food and beverage, sales and marketing, or related professional area. **CORE WORK ACTIVITIES** **Managing Event Management Operations and Budgets** * Researches and analyzes new products, pricing and services of competition. * Works with… more
- Marriott (Chula Vista, CA)
- …from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 4 years experience ... in food and beverage, culinary, event management, or related professional area. **CORE WORK ACTIVITIES** **Leading Food and Beverage Operations** * Leads and initiates Food and Beverage (F&B) outlet operations including outlet marketing, food and wine… more