• Assistant Banquet Chef - Salaried

    Omni Hotels (Carlsbad, CA)
    …banquet Chef pertaining to the BEO's, special functions, daily pars, production problems, equipment issues, etc + Oversee functions, set up and be able to ... of 2 years experience in a luxury hotel or restaurant as a sous chef with high volume in...presentation and taste. When using slicer or other electrical equipment proper body balance is required. Salary Range: $75,000k… more
    Omni Hotels (08/08/25)
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  • Mainside Clubs Manager Nf4

    US Marine Corps (Twentynine Palms, CA)
    …and evaluates menu planning, catering and food service, purchase of supplies, equipment and materials. Participates with Food & Beverage Branch Head in establishing ... issues and programs. Maintains and enforces security of funds, merchandise, supplies and equipment to preclude or minimize the potential for fraud, waste and abuse.… more
    US Marine Corps (08/07/25)
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  • Catering Server

    The Party Staff, Inc. (Carlsbad, CA)
    …must have a minimum of six months experience in catering, banquet, or restaurant service. All employees must: + Have Saturday availability from April-June and ... garnishing dishes - Maintain cleanliness and organization of catering equipment and supplies - Ensure guest satisfaction by promptly...long periods of time and lift heavy trays or equipment Note: This position may require working in a… more
    The Party Staff, Inc. (08/04/25)
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  • Food & Beverage Supervisor

    Compass Group, North America (San Francisco, CA)
    …in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. For more information on what we are about ... Ensures proper product control and handling of inventory and equipment . + Follows cash handling policies and food safety/sanitation...long periods throughout the day. + Lift/move materials and equipment up to 50 pounds. + Performs other duties… more
    Compass Group, North America (08/03/25)
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  • Executive Sous Chef

    Marriott (Half Moon Bay, CA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and ... workers engaged in food preparation. * Demonstrate new cooking techniques and equipment to staff. **Setting and Maintaining Goals for Culinary Function and… more
    Marriott (08/02/25)
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  • Steward

    Omni Hotels (San Francisco, CA)
    …have been looking for. Job Description To ensure all food and beverage equipment including cookware, tableware and serving items are cleaned, sorted and available ... with dish up in BQT kitchen + Stocking the restaurant lines with plates, etc. + Keeps the kitchen,...assist in small prep assignments when slow Tools and Equipment + Coffee maker/urn, beverage machines, bus trays, dishware,… more
    Omni Hotels (07/30/25)
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  • Lift Truck Operator

    Pactiv Evergreen (Santa Fe Springs, CA)
    …to overall efficiency and operational success. **Responsibilities** + Operate all warehouse equipment required to transfer finished goods and other products to the ... appropriate areas. All warehouse equipment includes, but is not limited to, forklift, clamp...and specialty packaging that supports multiple industries, including foodservice, restaurant delivery and carryout, food processing, grocery and retail,… more
    Pactiv Evergreen (07/30/25)
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  • Executive Chef

    Sage Hospitality Group (San Diego County, CA)
    …cost effective manner. + Monitor and control the maintenance/sanitation of kitchen, equipment and related areas to ensure a healthy, safe work environment which ... boxes). + Carrying, (ranging from clipboard to food products to small equipment ). + Kneeling -during times of inspections for proper cleanliness and monitoring… more
    Sage Hospitality Group (07/25/25)
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  • Executive Chef Chinese Cuisine

    Compass Group, North America (Mountain View, CA)
    …culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the ... train kitchen staff on food preparation, safe handling, and operation of equipment adhering to food safety and sanitation regulations.Manage and maintain schedules… more
    Compass Group, North America (07/24/25)
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  • Line Cook

    LEGOLAND (Hollywood, CA)
    …a high standard of sanitation, cleanliness, and safety are always maintained throughout the restaurant . + Reports and assist in the management or any equipment ... + Ability to life and carry up to 50 pounds, manual dexterity in using equipment and tools, and ability to reach, bend, stoop and climb stairs as needed. +… more
    LEGOLAND (07/22/25)
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