- ASM Global (FL)
- The RoleThe Culinary Supervisor position will report to the Sous Chef/ Executive Chef and will be responsible to coordinate the day to day operations of the ... and operations.Responsibilities:The Culinary Supervisor position will report to the Sous Chef/ Executive Chef and will be responsible to coordinate the day to… more
- The Walt Disney Company (Lake Buena Vista, FL)
- …ensuring compliance with Disney Standards for Operating Participant hotels, retail, restaurant , recreation, cart & kiosk, and service provider operations. Assist ... with the development of OP business recommendations to executive stakeholders, negotiating leases, and supporting design and development activities related to… more
- Omni Hotels (Orlando, FL)
- …will a supervisor attend. + Create weekly associate schedules to be approved by Executive Chef. + Respond properly in any hotel emergency or safety situation. + ... and plating requirements for all banquet functions. + Assists Executive Chef and Executive Sous Chef with...essential functions Working Environment: + Interior of hotel in restaurant and kitchen areas with exposure to humidity, steam… more
- Amentum (Destin, FL)
- …procedures. + Follow instructions to detail for the task at hand by the Executive Chef. + Prepare and follow recipes predetermined for the weekly menu. + Prepare, ... and serve ingredients for menu items. + Collaborate with Executive Chef and other cooks to prepare meals during...+ 2+ yrs. experience as a Cook in the restaurant industry with banquet/ buffet style cooking. + Provide… more
- Amentum (Destin, FL)
- …**Follow instructions to detail for the task at hand by the Executive Chef.** **Prepare and follow recipes predetermined for the weekly menu.** **Prepare, ... assemble, cook, and serve ingredients for menu items.** **Collaborate with Executive Chef and other cooks to prepare meals during dining hours.** **Provide feedback… more
- Hilton (Hollywood, FL)
- …_id=GMB\-AMER\-QQ\-FLLDHQQ&y _source=1 _MTg4MTIwMS03MTUtbG9jYXRpb24ud2Vic2l0ZQ==\)is searching for a talented Restaurant Chef to lead the team at Diplomat ... following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all...food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as… more
- Marriott (Lake Buena Vista, FL)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... Order production needs. * Coordinates banquet production and plating with the Executive Chef, Sous Chef and Banquet Maitre'd. * Recognizes superior quality products,… more
- Marriott (Marco Island, FL)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... Order production needs. * Coordinates banquet production and plating with the Executive Chef, Sous Chef and Banquet Maitre'd. * Recognizes superior quality products,… more
- Carrington (Jacksonville, FL)
- …client relations activities. Work with all levels of management (including senior executive levels) and non-management staff in an effort to maintain, support and ... operations preferred. + Ability to interact with all levels of Senior Executive Management and Non-Managerial staff both externally and internally in an effort… more
- The Walt Disney Company (Tallahassee, FL)
- …as a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard + ... Prepare all desserts, cakes and pastries for the restaurant menus + Assist with buffet set up +...the preparation and presentation of all products on the restaurant menus + Prepare showpieces, displays, ice cream and… more