- Marriott (Houston, TX)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
- Marriott (Dallas, TX)
- …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
- Sunrise Senior Living (Fort Worth, TX)
- …Team, Town Hall, Quality Improvement, and others as directed by the Executive Director (ED). + Keep abreast of professional developments in the field ... experience supervising kitchen, food service, and dining room operations in a full-service restaurant + Ability to recruit, coach, and manage the performance of a… more
- ASM Global (San Antonio, TX)
- Prep CookPOSITION: Cook DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef & Sous Chef FLSA STATUS: Part-time Hourly, Non-ExemptSUMMARYASM Global, the ... at TechPort. The Cook is responsible for assisting the Executive Chef and Sous Chef ...Certification preferred, but not required1-3 years food service or restaurant experience requiredSKILLS AND ABILITIESBasic working knowledge of food… more
- ASM Global (San Antonio, TX)
- POSITION: CookDEPARTMENT: Food & BeverageREPORTS TO: Executive Chef & Sous ChefFLSA STATUS: Part-time Hourly, Non-Exempt SUMMARY ASM SAVOR Alamodome position, ... "The Cook" is responsible for assisting the Executive Chef and Sous Chef ...but not required + 1-3 years food service or restaurant experience required SKILLS AND ABILITIES + Basic working… more
- Omni Hotels (Irving, TX)
- …cleaning tasks are completed within specified time frames. Communicate status of service company with Executive Chef . + Meet with the Executive Chef and ... F&B Managers, working to supply their equipment needs. + Review kitchen and restaurant service needs from Stewarding throughout the shift and ensure that all… more
- Nova Hospitality (Austin, TX)
- …5+ years of senior-level culinary leadership experience, as a Culinary Director or Executive Chef . + Minimum 3 years managing multi-unit operations in ... + Oversee and guide the culinary programs across all restaurant properties. + Develop and standardize SOPs, recipes, prep...ensure ongoing adherence to standards. + Work closely with Executive Chefs and key culinary team members to mentor,… more
- Compass Group, North America (Houston, TX)
- …storing, and rotating food inventory to ensure freshness and minimize waste. + Collaborate with Executive Chef , Sous Chef , and other kitchen staff to ensure ... the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country. **For more information on what we are about… more
- Kimpton Hotels & Restaurants (Dallas, TX)
- …handbook and by management. + Report any maintenance or repairs needed to the Executive Chef . + Prevent the spoiling and contamination of foods by implementing ... with a real passion for crafting quality dishes according to restaurant specifications. You love maintaining and building sound working relationships with… more
- Omni Hotels (Austin, TX)
- …financial information monthly + Participates on EOM F&B inventories in coordination with Executive Chef , Beverage Manager and Accounting + Participates on the ... china, silver and glass inventories for all outlets through communication with Executive Steward + Maintenance of adequate linen inventories for all outlets through… more