- King's Seafood Company (San Diego, CA)
- …hospitality. As the Executive Sous Chef , you will be partnered with the Executive Chef and serve as an integral member of our management team. You will ... freshness. Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000...of age. + 3 years experience as a sous chef /kitchen manager . + High school graduate. +… more
- ASM Global (Del Mar, CA)
- POSITION: Executive Chef DEPARTMENT: Kitchen REPORTS TO: General Manager FLSA STATUS: Exempt Summary Legends ASM Global, the leader in privately managed ... public assembly facilities, has an excellent and immediate opening for Executive Chef for Premier Food Services, Inc at the Del Mar Fairgrounds and Racetrack. We… more
- King's Seafood Company (San Diego, CA)
- …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on ... product and the executor of our hospitality. As the Executive Chef , you will be partnered with...Chef , you will be partnered with the General Manager and serve as an integral member of our… more
- Commander, Navy Installations (Monterey, CA)
- …and coordinates the Club's catering, casual dining, quick serve dining and Golf Course Restaurant operations. Executive Chef is responsible for executing all ... food service. Also performs the duties of the Club Manager which entails assuring the satisfaction of patrons and...is not in a positive education series. Additional Information Executive Order 12564 requires a Federal workplace free of… more
- ASM Global (Chula Vista, CA)
- …and closing duties; replenishment and rotation of stock as directed by the General Manager - Concessions and Regional Executive Chef . + Set up non-food ... POSITION: Chef DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef FLSA STATUS: Salaried, Nonexempt LEGENDS GLOBAL Legends Global is the premier partner… more
- NBC Universal (Universal City, CA)
- …content. The spin-off is expected to be completed during 2025. Summary The Pastry Chef reports directly to the Executive Sous Chef of Production ... implementation + Collaborate with Research and Development along with Executive Sous Chef on updating seasonal dessert...menus. + Staying current on developing trends in the restaurant industry and being able to apply trending ingredients… more
- Marriott (San Francisco, CA)
- …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in...* Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the… more
- Marriott (San Francisco, CA)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
- Marriott (Chula Vista, CA)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
- Marriott (Los Angeles, CA)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more