• Purchasing Manager

    Marriott (Lake Buena Vista, FL)
    …audits, or verifies information or data. * Assures sanitation compliance. * Assists Executive Chef in all aspects of purchasing (eg, Food, Beverage and Controllable) ... Orders all food and beverage based on business needs. * Assists Executive Chef in maintaining/lower budgeted food/controllable costs. * Delegates and enforces first… more
    Marriott (09/10/25)
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  • Artisan Baker

    Bern's Steak House (Tampa, FL)
    …House! Position Title - Assistant Baker Reports To - Head Bakery Chef / Executive Chef Position Summary As the Assistant Bread Baker you are responsible for ... product. Assist in the production of high-volume demands. The Company values a diverse workforce with all the unique...Must have the ability to multitask in a high-volume restaurant setting. + Operates and maintains all department equipment… more
    Bern's Steak House (07/15/25)
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  • JR Sous Chef - Advent Health Training Center

    ASM Global (Tampa, FL)
    …in Tampa, Florida. THE ROLE:The JR Sous Chef position will report to the Executive Chef and will be responsible to coordinate the day-to-day operations of the ... Development of Menus. RESPONSIBILITIES:The JR Sous Chef position will report to the Executive Chef and will be responsible to coordinate the day-to-day operations of… more
    ASM Global (08/27/25)
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  • Outside Sales Representative / Field Sales ( B2B )

    System One (Ocala, FL)
    …Direct-hire, permanent, full-time position (with full benefits) at a large publicly traded company with more than $10 billion in annual global sales. We are seeking ... attend locations where they can be reached, such as restaurant supply depots, etc. B2B Sales Representative / Account...Sales Representative / Account Manager ( Sales Manager, Sales Executive , Account Executive , Field Sales, Outside… more
    System One (10/02/25)
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  • Banquet Sous Chef

    Omni Hotels (Orlando, FL)
    …training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, ... + Create weekly associate schedules to be approved by Executive Chef. + Respond properly in any hotel emergency...essential functions Working Environment: + Interior of hotel in restaurant and kitchen areas with exposure to humidity, steam… more
    Omni Hotels (09/04/25)
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  • Client Relationship Analyst

    Carrington (Jacksonville, FL)
    …client relations activities. Work with all levels of management (including senior executive levels) and non-management staff in an effort to maintain, support and ... mortgage servicing counterparty relationships. Perform all duties in accordance with the company 's policies and procedures, all US state and federal laws and… more
    Carrington (08/22/25)
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  • Sous Chef, Diplomat Prime - The Diplomat Beach…

    Hilton (Hollywood, FL)
    …_id=GMB\-AMER\-QQ\-FLLDHQQ&y _source=1 _MTg4MTIwMS03MTUtbG9jYXRpb24ud2Vic2l0ZQ==\)is searching for a talented Restaurant Chef to lead the team at Diplomat ... following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all...needed + Ensure compliance with federal, state, local and company health, safety, sanitation and alcohol awareness standards +… more
    Hilton (10/07/25)
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  • Senior Banquet Chef

    Marriott (Marco Island, FL)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... needs. * Coordinates banquet production and plating with the Executive Chef, Sous Chef and Banquet Maitre'd. * Recognizes...health care benefits, 401(k) plan with up to 5% company match, employee stock purchase plan at 15% discount,… more
    Marriott (09/04/25)
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  • Market Director of Sales and Marketing

    Marriott (Naples, FL)
    …objectives. As Area Director of Sales and Marketing and an Executive Committee member, develops and implements multi-property strategies for all participating ... degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 4 years experience in the sales and… more
    Marriott (08/15/25)
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  • Triplex Senior Banquet Chef

    Marriott (Lake Buena Vista, FL)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... needs. * Coordinates banquet production and plating with the Executive Chef, Sous Chef and Banquet Maitre'd. * Recognizes...health care benefits, 401(k) plan with up to 5% company match, employee stock purchase plan at 15% discount,… more
    Marriott (09/06/25)
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