• Executive Sous Chef

    King's Seafood Company (Denver, CO)
    …preparations of superior quality and freshness. Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based ... with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor...product and the executor of our hospitality. As the Executive Sous Chef , you will… more
    King's Seafood Company (07/15/25)
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  • Executive Sous Chef

    Sage Hospitality Group (Estes Park, CO)
    **Why us?** The Stanley Hotel is seeking a visionary Sous Chef to lead our team at Cascades, the fine dining restaurant at one of the most iconic and storied ... "make the ordinary extraordinary," and The Stanley Hotel is no exception. As Sous Chef , you'll shape experiences that reflect the rich history and bold future of… more
    Sage Hospitality Group (07/07/25)
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  • Executive Sous Chef

    Marriott (Aspen, CO)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
    Marriott (07/11/25)
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  • Sous Chef - Kachina

    Sage Hospitality Group (Denver, CO)
    …us?** **Join our team at Kachina Cantina!** Kachina Cantina is looking for a passionate Sous Chef to join our team in Denver's LoDo district. Inspired by the ... short-term disability, & paid FMLA leave **Exclusive Hotel & Restaurant Discounts** at Sage properties nationwide **Referral Bonus** -...of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu… more
    Sage Hospitality Group (06/22/25)
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  • Senior Sous Chef

    Marriott (Aurora, CO)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... **Additional Information** Chef de Cuisine, Old Hickory Steakhouse, Relocation Assistance...from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in… more
    Marriott (07/12/25)
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  • Sous Chef

    Sage Hospitality Group (Denver, CO)
    …the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. ... Benefits + Free Gym Access + 25% off Employee Restaurant Discount + Employee Game Room/Lounge + Complimentary Employee...property, you become a part of something bigger, Sage Restaurant Concepts. If you thrive in environments that encourage… more
    Sage Hospitality Group (06/26/25)
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  • Sous Chef

    Sage Hospitality Group (Denver, CO)
    …the daily operations of the kitchen. Monitors food and labor costs. Assists Executive Chef in creating and implementing menu and production changes. ... preparation and presentation of all food for the hotel's restaurant (s) and room service in a safe, sanitary work...preparation and presentation of all food for the hotel's restaurant (s) and room service to ensure a quality, consistent… more
    Sage Hospitality Group (07/19/25)
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  • Senior Sous Chef

    Marriott (Denver, CO)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
    Marriott (07/09/25)
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  • Sous Chef

    Marriott (Denver, CO)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
    Marriott (06/10/25)
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  • Sous Chef

    Marriott (Aurora, CO)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
    Marriott (05/09/25)
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