- Compass Group, North America (Atlanta, GA)
- …and breadth of accounts translates into exciting opportunities for our people! Job Summary The Executive Sous Chef will support the Executive Chef ... culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the… more
- Cherokee Town and Country Club (Atlanta, GA)
- …SUMMARY: Cherokee Town & Country Club in Atlanta, GA is seeking to hire a full-time Sous Chef who can lead by example, create an environment where teamwork and ... shifts available. A DAY IN THE LIFE OF A SOUS CHEF As a Sous ...to ensure members are satisfied. + Consult with the Executive Chef or Chef De… more
- Marriott (Greensboro, GA)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
- Compass Group, North America (Atlanta, GA)
- …for our people! Job Summary Join our culinary team at Emory University as a Sous Chef and play a pivotal role in shaping our food service operations. ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That...You will collaborate with the Executive Chef to supervise and enhance the… more
- Compass Group, North America (Atlanta, GA)
- …of accounts translates into exciting opportunities for our people! Job Summary As a Senior Sous Chef at Porsche Atlanta, you'll play a key role in our culinary ... cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That...activities, mentor staff, and drive menu innovation alongside the Executive Chef . This role is perfect for… more
- Marriott (Atlanta, GA)
- …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and… more
- The Gathering Spot (Atlanta, GA)
- The Executive Chef oversees kitchen operations, creates an innovative menu, and coordinates the preparation of food ordered by our members and their guests as ... hygiene codes and standards. * Creates and modifies the restaurant 's menu based on food trends, food costs, patron...specialty chefs on menu items-for example, works with the sous chef to design an innovative, appealing,… more
- Hilton (Atlanta, GA)
- …the demands of a 24\-hour operation In this role, you will report directly to the Banquet Sous Chef and Executive Chef \. The ideal candidate will have ... _Waldorf Astoria_ is looking for a **Pastry** ** Chef de Partie** to join this gorgeous _Atlanta_...3 food and beverage outlets\. _This includes the 3\-meal restaurant , bar, and in\-room dining\._ . **Classification:** Full\-Time .… more
- Omni Hotels (Atlanta, GA)
- …of cooks and give guidance and discipline as necessary. + Maintain effective communications with Executive Sous Chef \ Executive Chef concerning food ... may be your perfect match. Job Description The Banquet Chef will manage all aspects pertaining to the banquet...and taste/smell. Working Environment: + Interior of hotel in restaurant and kitchen areas with exposure to humidity, steam… more
- Omni Hotels (Atlanta, GA)
- …day-to-day operations of hotels food Outlets. Provide technical and administrative assistance to Executive Sous Chef Responsibilities + Develop menu options ... equipment, etc.) and taste/smell. Working Environment: + Interior of hotel in restaurant and kitchen areas with exposure to humidity, steam and extreme temperatures.… more