- Flynn Applebee's (Walnut, CA)
- …of leadership skills and proficiencies. Education and Experience + At least 2-3 years restaurant management experience + Serve Safe Food and Serve Safe Alcohol ... in all aspects of the day-to-day operations at the restaurant . You are responsible for getting guests and staff...+ Performs routine maintenance and immediately reports to the General Manager/Area Director of needed repairs. + Promotes quality… more
- Sysco (Oakland, CA)
- …or equivalent **Experience** + Minimum 2 years of sales, and/or chef/ restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality; ... visits, and customer events. + Attend and participate in general sales and district meetings. + Engage in ongoing...1 year of outside foodservice sales experience preferred + Restaurant management / chef experience preferred **Skills**… more
- Compass Group, North America (Sunnyvale, CA)
- …Minimum of four (4) years college education, bachelor's degree in Hotel/ Restaurant Management preferred. * Experience: Previous hotelrelated experience, ... of Compensation:** Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great...cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That… more
- King's Seafood Company (San Diego, CA)
- …+ 1 year of service experience in a similar volume and service style restaurant preferred. + High school graduate, some college preferred. + Current Food Handler's ... + Ability to satisfactorily communicate verbal and written English with Guests, management and crewmembers. + Ability to compute basic mathematical calculations. +… more
- King's Seafood Company (Santa Monica, CA)
- …Essential Skills/Experience: + Minimum of 21 years of age. + 4 years kitchen management experience in a high-volume, full service, restaurant (annual sales over ... with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor...the Executive Chef, you will be partnered with the General Manager and serve as an integral member of… more
- Taco Bell (Oceanside, CA)
- …problems. Qualifications: + 2-3 years of successful, high sales volume, operational management experience in the Quick Service Restaurant industry or retail ... you will be responsible for leading a team of restaurant managers, ensuring that each location meets Taco Bell's...+ Accountable for coaching and training various levels of management to achieve operational excellence. + Is involved in… more
- Marriott (Long Beach, CA)
- …2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management , or related major; 4 years experience in the ... 4-year bachelor's degree in Business Administration, Marketing, Hotel and Restaurant Management , or related major; 2 years...Office. * Serves as the sales contact for the General Manager, property leadership team, Group Sales and Area… more
- Kimpton Hotels & Restaurants (Los Angeles, CA)
- …as a key business manager of the company to assist all levels of management in providing hospitality service of the highest quality to guests worldwide. Assist the ... General Managers (GMs) in achieving established business goals. Direct...of operating results and maintain the integrity of the management information system. **Some of your responsibilities include:** +… more
- Pura Vida Miami (Costa Mesa, CA)
- …compliance with all food safety laws and sanitation regulations. + Assist the General Manager with enforcing and maintaining all procedures and policies of Pura Vida ... organizing, scheduling and supervising shifts of team members. + Assist the General Manager in monitoring employee attendance, punctuality, and time-off requests. +… more
- Taco Bell (Big Bear Lake, CA)
- …a safe place for team members to work and customers to visit. You support the Restaurant General Manager (RGM) by running great work shifts and meeting Taco Bell ... within containers to proper dumpster site(s). + Communicate openly and honestly with Restaurant Management about operational issues and concerns. + Ensures food… more