- Chicken Salad Chick (Cincinnati, OH)
- …promptly. + Complete other related duties as assigned by supervisor. + Reports to General Manager , Assistant Manager , or Shift Lead. + Ensure specials, ... people, providing exceptional customer service, and working in a fast -paced environment; then we'd love to hear from you!**...will support up to three functional areas of the restaurant : Service, Sandwich Line and Production. The Team Member… more
- House of Blues (Cleveland, OH)
- … Restaurant , Foundation Room, and Music Hall club menus while in a high-volume, fast paced restaurant . WHAT THIS ROLE WILL DO + Maintain line of ... + Follow opening and closing procedures, checking out with manager on duty + Adhere to all HOB policies...diploma or equivalent + Experience in a high volume, fast paced work environment + State issued Food Handler… more
- Live Nation (Cleveland, OH)
- …other employees as needed + Follow opening and closing procedures, checking out with manager on duty + Adhere to all HOB policies and procedures + Cash handling; ... music, and art forms + Working knowledge of high-end restaurant operations and/or VIP n ight club operations and...or equivalent + E xperience in a high volume, fast paced work environment + Cash handling experience +… more
- Pan American Group (Marietta, OH)
- …of the cafes in their areas. Reporting to the Area Directors are the General Managers, who are the chief Cafe managers responsible for the overall running of ... Panera have over 190+ years of experience in the restaurant industry, and 60+ years with Flynn Group. We...grease and alcohol-free environment for our associates. As a manager , this means no late nights, but we do… more
- House of Blues (Cincinnati, OH)
- …effectively with others to enhance members' experience + Maintain contact with Manager , Chef, Bartender, and Server regarding the arrival of Members + Constant ... after the shift + Attend pre-shift meeting conducted by Manager on Duty prior to start of each shift...School Diploma or equivalent + Working knowledge of high-end restaurant operations, seating procedures, guest relations, problem solving +… more