• Executive Sous Chef - Specialty…

    Marriott (San Francisco, CA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and ... of the customers on a daily basis. * Displays leadership in guest hospitality , exemplifies excellent customer service and creates a positive atmosphere for guest… more
    Marriott (07/16/25)
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  • Account Executive

    DoorDash (Los Angeles, CA)
    …networks, and streamlining operations. About the Role As a Senior Account Executive , you'll work directly with restaurants and hospitality groups to identify ... DoorDash is amplifying SevenRooms' mission to redefine and reshape the hospitality industry for restaurant operators around the globe. Our Account Executives… more
    DoorDash (08/15/25)
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  • Lead Account Executive

    DoorDash (San Francisco, CA)
    …either company previously to avoid duplicate applications. About the Role As a Lead Account Executive - In Store, SevenRooms - you'll work directly with ... is on a mission to redefine and reshape the hospitality industry for restaurant operators both on...merchants on to DoorDash's In Store platform! The Lead Account Executive (Lead AE) will work closely… more
    DoorDash (06/05/25)
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  • Account Development Executive

    DoorDash (Los Angeles, CA)
    …the technology that supports it. About the Role As an Account Development Executive , you'll manage a portfolio of restaurant and hospitality clients, ... at SevenRooms is on a mission to reshape the hospitality industry by helping restaurant operators take...excited about this opportunity because you will + Manage Account Growth. Drive renewals, upsells, cross-sells, and expansion opportunities… more
    DoorDash (08/01/25)
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  • Account Executive

    Sysco (City Of Industry, CA)
    …sales and profit goals established by the company **Primary Responsibilities:** + Account Management: Day to Day contact for Customer: Customer & Order Inquiries, ... LTOs, Red Alerts, etc. + Sysco 360: utilize the CRM tool for account management, opportunity tracking, task management, logging and maintaining key customer data:… more
    Sysco (08/09/25)
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  • Director of Sales & Marketing

    Sage Hospitality Group (Los Angeles, CA)
    …is seeking an experienced **Director of Sales & Marketing** to join their Executive Leadership team in serving associates and guests with creativity and passion! ... square feet of event space, Per L'Ora a ground-floor restaurant , as well as Bar Clara a rooftop bar...views of the LA skyline. As part of Sage Hospitality Group, we passionately strive to be the best… more
    Sage Hospitality Group (08/13/25)
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  • Executive Kitchen Manager

    King's Seafood Company (Corona, CA)
    …Medical insurance, Dental insurance, Vision insurance, Life insurance, and Pet Healthcare Savings Account Our Executive Kitchen Managers are held at a high ... King's Seafood Company, which has been a family owned restaurant business and Southern California based company since 1945....ambassadors of our product and the executor of our hospitality . As the Executive Kitchen Manager, you… more
    King's Seafood Company (08/07/25)
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  • Sales Executive

    Marriott (Los Angeles, CA)
    …focuses on sales driven tasks. May work with Local Sales and US Account Sales/GSO teams to drive production from targeted high priority accounts including maximizing ... from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; no work experience required. **Preferred:** *… more
    Marriott (08/14/25)
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  • Executive Sous Chef

    King's Seafood Company (San Diego, CA)
    …+ Medical insurance, Dental insurance, Vision insurance, Life insurance, and Pet Healthcare Savings Account Our Executive Sous Chefs are held at a high standard ... with clear expectations to be the leader of the restaurant , the ambassadors of our product and the executor...ambassadors of our product and the executor of our hospitality . As the Executive Sous Chef, you… more
    King's Seafood Company (08/02/25)
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  • Executive Sous Chef

    Marriott (Anaheim, CA)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and ... of the customers on a daily basis. * Displays leadership in guest hospitality , exemplifies excellent customer service and creates a positive atmosphere for guest… more
    Marriott (06/12/25)
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