• Senior Cook

    The County of Los Angeles (Los Angeles, CA)
    …out work. List of similar establishments (eg, hospital, school, military, correctional facility, hotel , restaurant etc.) Experience in fast food service is not ... considered as qualifying for this position. Quantity food preparation and cooking of complete meals refers to experience preparing and cooking a variety of food items including soups, meats, vegetables, and other foods. DESIRABLE QUALIFICATIONS: Additional… more
    The County of Los Angeles (07/18/25)
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  • Senior Sous Chef

    Marriott (Chula Vista, CA)
    …professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in ... we provide STARs with opportunities well beyond that of a traditional hotel -offering you endless career opportunities, the extras, and MORE. In joining Gaylord,… more
    Marriott (08/28/25)
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  • Executive Chef

    Marriott (Sacramento, CA)
    …professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in ... **Job Category** Food and Beverage & Culinary **Location** Sheraton Grand Sacramento Hotel , 1230 J Street, Sacramento, California, United States, 95814VIEW ON MAP… more
    Marriott (08/27/25)
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  • Rooms Operations Manager

    Marriott (San Francisco, CA)
    …professional area. OR * 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; ... Supports the successful execution of all operations in the hotel operations departments (including Front Office, Engineering/Maintenance and Housekeeping) and… more
    Marriott (08/26/25)
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  • Dual Security Operations Manager

    Marriott (Hawthorne, CA)
    …professional area. OR * 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; ... Eligible Supports the successful execution of all operations in the hotel operations departments (may include Front Office, Business Center, Recreation/Health Club,… more
    Marriott (08/26/25)
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  • Assistant Food and Beverage Operations Manager

    Marriott (Chula Vista, CA)
    …* 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related ... we provide STARs with opportunities well beyond that of a traditional hotel -offering you endless career opportunities, the extras, and MORE. In joining Gaylord,… more
    Marriott (08/26/25)
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  • Senior Food and Beverage Operations Manager

    Marriott (San Francisco, CA)
    …* 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related ... and five-star independent hotels, each offering unique and memorable experiences. Each hotel is thoughtfully chosen for its quality, originality, bold character, and… more
    Marriott (08/21/25)
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  • Temporary HRIS and Payroll Specialist - KTS…

    Kimpton Hotels & Restaurants (CA)
    …a difference. We are committed to creating a culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage each of ... generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That… more
    Kimpton Hotels & Restaurants (08/20/25)
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  • Stewarding Manager

    Marriott (Newport Beach, CA)
    …beverage, culinary, or related professional area. OR * 2-year degree in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; ... in the best addresses around the world. Beginning with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century,… more
    Marriott (08/16/25)
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  • Seasonal Sous Pastry Chef

    Marriott (Newport Beach, CA)
    …professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in ... and five-star independent hotels, each offering unique and memorable experiences. Each hotel is thoughtfully chosen for its quality, originality, bold character, and… more
    Marriott (08/14/25)
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