- Omni Hotels (Amelia Island, FL)
- …in a timely and save manor. Work and communicate effectively with all other kitchen personnel. Work with leaders to create the best food and culinary experience for ... frame. + Be knowledgeable of all stations in the restaurant . + Be knowledgeable of plate presentations and preparations...measurements. + Good eye/hand coordination needed to use all kitchen equipment including kitchen knives. + Must… more
- Bern's Steak House (Tampa, FL)
- Job Summary Bern's Steak House (https://bernssteakhouse.com) is a World-Renowned Restaurant looking for a professional meat cutter to receive, trim, cut, monitor and ... + Must be able to work in an open kitchen with guest tours happening throughout the shift Qualifications...and Skills + Ability to multitask in a high-volume restaurant setting + Attention to detail + Must work… more
- Chicken Salad Chick (Jacksonville, FL)
- **Description** **General Manager** **Job Summary** The Restaurant General Manager delivers exceptional results through others. They provide an engaging environment ... for restaurant teams and guests; while focusing on delivering operational...and perform all duties at any station in the kitchen or service area _Note: The statements herein are… more
- Raising Cane's (Jacksonville, FL)
- …it unique and the Community makes it all worthwhile. Every talented Crewmember in our Restaurant Support Office (RSO) is important to our success and a value to our ... focused and we're on the path to being one of the top 10 restaurant companies in the United States. **Job Description** **_*Candidates must live in or relocate… more
- Raising Cane's (Orlando, FL)
- …the fastest-growing chicken concept around and is on track to be a Top 10 Restaurant Brand in the United States. Each Crewmember is important to our rapid growth and ... is fully accountable for all restaurants within an area including new restaurant growth, revenue and sales growth, profitability, and human capital management. The… more
- Raising Cane's (Jacksonville, FL)
- …the fastest-growing chicken concept around and is on track to be a Top 10 Restaurant Brand in the United States. Each Crewmember is important to our rapid growth and ... The **Area Leader of Training (ALT)** is a field-based leader who directly supports Restaurant Training efforts for a specific market and is a critical part of the… more
- Raising Cane's (Orlando, FL)
- …the fastest-growing chicken concept around and is on track to be a Top 10 Restaurant Brand in the United States. Each Crewmember is important to our rapid growth and ... **Your Impact and Responsibilities:** + Develops and executes plans at the restaurant , market, regional, and divisional level in alignment to brand standards and… more
- Raising Cane's (Orlando, FL)
- …the fastest-growing chicken concept around and is on track to be a Top 10 Restaurant Brand in the United States. Each Crewmember is important to our rapid growth and ... training execution drives operational performance in all restaurants. While remaining restaurant -focused, this leader serves as both an ambassador for Raising Cane's… more
- Omni Hotels (Fort Lauderdale, FL)
- …waiters at the appropriate time and to wash and clean all cookware from kitchen production on areas in accordance to Omni standards. Responsibilities + Knowledge of ... will be completely cleaned and sanitized. + Keep the kitchen floor clean and wash area free of food...and organized tools and equipment. + Support banquet and restaurant operations by transporting, setting up, and breaking down… more
- Marriott (Bal Harbour, FL)
- …- $84,000 annually **Bonus Eligible:** Y **JOB SUMMARY** Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room ... back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (eg, dishwashers, kitchen … more